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Chinese yam body strengthening convenient rice noodles

A technology of instant powder and yam powder, applied in the functions of food ingredients, food science, application, etc., can solve the problems such as the sale of instant yam health-building instant powder, etc., and achieve long storage time, smooth and delicious taste, and easy to carry. Effect

Inactive Publication Date: 2016-07-27
梁荫健
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are instant powders for sale in the market, but there is no yam health-care instant powder for sale

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment approach 1

[0012] Embodiment 1: use 15g of yam powder and 1g of rice flour, add water and mix it into a slurry according to the conventional method, steam it into a wet powder sheet, carry out semi-drying, make strips, dry it again, and put it together with the seasonings and cooked vegetables in sealed packaging Put it into a bowl or a bag and seal it to make instant yam powder.

Embodiment approach 2

[0013] Embodiment 2: use 15g of yam powder and 1g of rice flour, add water and mix it into a slurry according to the conventional method, make wet vermicelli, ripen, dry, put into a bowl or bag sealed package together with the seasonings and cooked vegetables that have been sealed and packaged, Make yam health-care instant powder.

Embodiment 2

[0015] Embodiment 1: use 22.5g of yam powder and 22.5g of rice flour, according to the conventional method, add water and mix it into a slurry, steam it into a wet powder sheet, carry out semi-drying, make strips, dry again, and mix with the seasoning and cooked vegetables in sealed packaging Put them together in a bowl or bag and seal them to make instant yam health powder.

[0016] Embodiment 2: use 22.5g of yam powder and 22.5g of rice flour, add water and mix into slurry according to the conventional method, make wet vermicelli, ripen, dry, put into a bowl or bag with sealed packaged condiments and cooked vegetables and seal Packed to make yam health-enhancing instant powder.

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PUM

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Abstract

The present invention discloses Chinese yam body strengthening convenient rice noodles. Two execution modes are as follows: the mode 1 is as follows: 15-30 g of Chinese yams and 1-200 g of rice flour are mixed with water into a pulp according to a conventional manner, the pulp is steamed to be well-done into wet rice flour slices, the wet rice flour slices are semi-dried, the semi-dried rice flour slices are prepared into strips, the rice flour strips are dried, the dried rice flour strips are put together with sealedly packaged seasoning materials and cooked food into a bowl or a bag to be sealedly packaged, and the packaged mixture is prepared into the Chinese yam body strengthening convenient rice noodles. The mode 2 is as follows: 15-30 g of Chinese yams and 1-200 g of rice flour are mixed with water into a pulp according to a conventional manner, the pulp is prepared into wet rice flour strips, the wet rice flour strips are cured, the cured wet rice flour strips are dried, the dried rice flour strips are put together with sealedly packaged seasoning materials and cooked food into a bowl or a bag to be sealedly packaged, and the packaged mixture is prepared into the Chinese yam body strengthening convenient rice noodles. In the above-described two execution modes, before the pulp is prepared by adding water to conduct mixing, each 0-200 g of flour, millet flour and corn flour are also added. The Chinese yam body strengthening convenient rice noodles are refreshing and tasty in tastes, can satisfy hunger, have functions of supplementing spleen and tonifying stomach, promoting salivation and benefiting lungs, and supplementing kidneys and arresting seminal emission, and are convenient in consumption and carrying, and long in preservation time.

Description

technical field [0001] The invention relates to a kind of instant powder, in particular to a kind of yam health-enhancing instant powder. Background technique [0002] There is instant powder on the market to sell, but there is no yam health instant powder to sell. Contents of the invention [0003] The purpose of the present invention is to invent a kind of yam health-enhancing instant powder with health-building function. [0004] Chinese yam body-building instant powder of the present invention has two kinds of implementation modes: [0005] Embodiment 1: it is characterized in that it uses 15-30g of yam powder and 1-200g of rice flour, according to the conventional method, adds water and mixes it into a slurry, steams it into a wet powder sheet, performs semi-drying, makes strips, then dries, and seals The packaged condiments and cooked vegetables are put into a bowl or a bag for airtight packaging to make the yam health-care instant powder. [0006] Embodiment 2: i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/10A23L7/117A23L19/00A23L33/00
CPCA23V2002/00A23V2200/30A23V2200/32A23V2200/314
Inventor 梁荫健
Owner 梁荫健
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