Chinese yam body strengthening convenient rice noodles
A technology of instant powder and yam powder, applied in the functions of food ingredients, food science, application, etc., can solve the problems such as the sale of instant yam health-building instant powder, etc., and achieve long storage time, smooth and delicious taste, and easy to carry. Effect
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Embodiment approach 1
[0012] Embodiment 1: use 15g of yam powder and 1g of rice flour, add water and mix it into a slurry according to the conventional method, steam it into a wet powder sheet, carry out semi-drying, make strips, dry it again, and put it together with the seasonings and cooked vegetables in sealed packaging Put it into a bowl or a bag and seal it to make instant yam powder.
Embodiment approach 2
[0013] Embodiment 2: use 15g of yam powder and 1g of rice flour, add water and mix it into a slurry according to the conventional method, make wet vermicelli, ripen, dry, put into a bowl or bag sealed package together with the seasonings and cooked vegetables that have been sealed and packaged, Make yam health-care instant powder.
Embodiment 2
[0015] Embodiment 1: use 22.5g of yam powder and 22.5g of rice flour, according to the conventional method, add water and mix it into a slurry, steam it into a wet powder sheet, carry out semi-drying, make strips, dry again, and mix with the seasoning and cooked vegetables in sealed packaging Put them together in a bowl or bag and seal them to make instant yam health powder.
[0016] Embodiment 2: use 22.5g of yam powder and 22.5g of rice flour, add water and mix into slurry according to the conventional method, make wet vermicelli, ripen, dry, put into a bowl or bag with sealed packaged condiments and cooked vegetables and seal Packed to make yam health-enhancing instant powder.
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