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Complete feed of lambs

A technology of full-price feed and lamb, applied in animal feed, animal feed, additional food elements, etc., can solve the problems of antibiotics threatening human health, affecting human physiological development, and not satisfying consumers, so as to improve immunity and non-toxic Effects of side effects and reasonable combination of components

Inactive Publication Date: 2016-08-10
ANHUI ZHUANGDA FEED
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the output of high-quality mutton in my country is far from meeting the needs of consumers.
[0003] In the prior art, various methods are used to promote the growth of animals, for example, by adding steroid substances that promote catabolism in animal feed, such as estrogen, which has been proved to have a growth-promoting effect in animals, especially livestock, but this type of Substances are phased out because they can affect the physiological development of the human body
Another practice is to incorporate antibiotics into animal feed, which helps to control opportunistic bacterial infections and keeps livestock in good health, weight gain ensues, but long-term use of antibiotics in animal feed will lead to increased resistance in animals Decrease animal resistance, meanwhile, antibiotics also pose a great threat to human health through the food chain
In recent years, people have studied various digestive enzymes as feed additives to promote animal growth, but enzymes are often denatured and inactivated when passing through the gastrointestinal tract. It has been found that adding digestive enzymes to animal feed generally does not work in promoting animal growth

Method used

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Embodiment Construction

[0025] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further elaborated below in conjunction with specific embodiments, but the following embodiments are only preferred embodiments of the present invention, not all. Based on the examples in the implementation manners, other examples obtained by those skilled in the art without making creative efforts all belong to the protection scope of the present invention.

[0026] A complete feed for lambs, prepared from the following raw materials in parts by weight:

[0027] 30 parts of corn, 16.5 parts of soybean meal, 15 parts of corn bran, 9 parts of corn flour, 3 parts of cassava flour, 7 parts of rice bran, 3 parts of peanut meal, 2 parts of corn germ cake, 1.5 parts of calcium hydrogen phosphate, 0.5 parts of soybean oil, 0.5 parts of table salt, 1.2 parts of stone powder, 4 parts of dried bad liquid, 1 part of food att...

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Abstract

The present invention provides a complete feed of lambs. The complete feed is prepared from the following raw materials in parts by weight: 30 parts of corn, 16.5 parts of soybean meal, 15 parts of corn gluten, 9 parts of wheat middling, 3 parts of tapioca flour, 7 parts of rice bran, 3 parts of peanut meal, 2 parts of corn germ cakes, 1.5 parts of calcium hydrogen phosphate, 0.5 part of soybean oil, 0.5 part of edible salt, 1.2 parts of stone powder, 4 parts of dried lee solution, 1 part of attractant, 1 part of bentonite and 1 part of lamb premix. Compared with the traditional feed, the components are more reasonably matched, and the contained dried lee solution and feed carriers are mutually cooperated. The complete feed ensures the normal nutritional requirements of the mutton sheep, can also prevent and cure diseases, improve immunity of the sheep, and also promote the growth of meet sheep, is free of toxic and side effects, does not pollute the environment, can increase the body resistance, and is fast-acting and low in prices.

Description

technical field [0001] The invention relates to the field of animal feed, in particular to a complete feed for lambs. Background technique [0002] my country is a large breeding country. In recent years, with the development of social economy, the improvement of the living standards of urban and rural residents and the deepening of the understanding of the nutritional value of mutton, people have the ability to buy enough meat protein, and there has been advocating consumption. Delicious, high-quality, safe and healthy mutton tends. Mutton is not only high in protein, low in fat, low in cholesterol, rich in nutrition, tender and juicy, delicious in taste, easy to digest, but also a natural health food in line with modern consumption concepts, and its consumption is constantly increasing. At present, the output of high-quality mutton in my country is far from meeting the needs of consumers. [0003] In the prior art, various methods are used to promote the growth of animals...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10A23K10/30A23K20/24A23K20/158A23K20/28A23K20/20A23K20/163A23K10/38A23K10/33
CPCY02P60/87
Inventor 李春波
Owner ANHUI ZHUANGDA FEED
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