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Heat-clearing butter bread rich in minerals and making method thereof

A technology of minerals and butter, applied in the fields of dough preparation, food science, dough processing, etc., can solve the problem of not being able to meet the high level of living water products, and achieve the effect of relieving constipation symptoms, rational formula and constipation relief.

Inactive Publication Date: 2016-10-05
陆开云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, the food industry is also undergoing changes. Food has made great breakthroughs in taste and product categories, but few foods have special effects, which is increasingly unable to satisfy people's needs. living water requirements

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] A heat-clearing butter steak bun rich in minerals, made of the following raw materials in parts by weight (Kg): flour 280, cocoa powder 25, applesauce 20, butter 20, selenium-enriched yeast 6, wheat bran 48, 15% Mass concentration sucrose water 29, Agaricus blazei mycelium 6.2, lotus root 80, fresh lotus leaf amount, pork bone soup 100, Anemarrhena 5, hibiscus flower 3, rabbit ear grass 3, Mimeng flower 5, Eucommia 4, mulberry 4, Salty sour baby 1, polysaccharide iron complex 0.5, calcium carbonate powder 1, appropriate amount of sucrose, appropriate amount of salt, and appropriate amount of water.

[0014] The preparation method of the heat-clearing beef steak bun rich in minerals comprises the following steps:

[0015] (1) Wash the lotus root, peel it, cut it into slices, wrap it with fresh lotus leaves and put it in the pot, pour in the pork bone soup, heat and simmer until the soup is absorbed, take out the lotus root wrapped in lotus leaves , put it in the oven an...

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Abstract

The invention discloses a heat-clearing butter bun rich in minerals, which is made of the following raw materials in parts by weight: flour 280-290, cocoa powder 25-30, applesauce 20-30, cream 20-30, selenium-enriched yeast Bacteria 6-7, wheat bran 48-50, 15% mass concentration sucrose water 29-30, Agaricus blazei mycelium 6.2-6.5, lotus root 80-90, fresh lotus leaf amount, pork bone soup 100-120, Anemarrhena 5- 6. Hibiscus flower 3-4, rabbit ear grass 3-4, Mimeng flower 5-6, Eucommia 4-6, mulberry parasite 4-5, salty sour 1-2, polysaccharide iron complex 0.5-1, calcium carbonate Powder 1-2, appropriate amount of sucrose, appropriate amount of salt, and appropriate amount of water.

Description

technical field [0001] The invention relates to the technical field of bread, in particular to a mineral-rich heat-clearing butter steak bun and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, the food industry is also undergoing changes. Food has made great breakthroughs in taste and product categories, but few foods have special effects, which is increasingly unable to satisfy people's needs. Living water requirements. . Contents of the invention [0003] The object of the present invention is to make up for the defects of the prior art, and to provide a mineral-rich heat-clearing beef steak bun and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A heat-clearing butter steak bun rich in minerals, made of the following raw materials in parts by weight: flour 280-290, cocoa powder 25-30, applesauce 20-30, butter 20-30, selenium-enri...

Claims

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Application Information

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IPC IPC(8): A21D13/00A21D2/36A21D2/34A21D8/04A21D2/08A21D2/02A21D2/18
CPCA21D13/00A21D2/02A21D2/08A21D2/181A21D2/34A21D2/36A21D2/364A21D2/366A21D8/047
Inventor 陆开云
Owner 陆开云
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