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Fat reducing food group and making method thereof

A technology for weight loss food and meal replacement powder, applied in the field of food or food materials, can solve the problems of short satiety time, lack of nutrient elements and protein elements, easy to be restricted by environmental conditions, etc., and achieve the effect of reducing consumption, rich in nutrients and low in calories

Inactive Publication Date: 2016-12-21
杭州天龙健康产品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The technical problem solved by the present invention is that in the prior art, the weight loss meal replacement food is a meal replacement powder or a meal replacement bar, which is generally eaten alone, which leads to problems such as short satiety time, lack of nutritional elements, especially protein elements, and the like. Meal replacement powder is generally a reconstituted convenience food, and its consumption is easily restricted by environmental conditions. An optimized weight loss food group and its preparation method are provided.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] The present invention consists of a weight loss meal replacement powder and a weight loss meal replacement bar. The weight percentage of the weight loss meal replacement powder is 40% and the weight percentage of the weight loss meal replacement bar is 60%.

[0044] Among them, the weight loss meal replacement powder includes the following ingredients by weight: 15 parts of barley germ powder, 10 parts of oat germ powder, 15 parts of black bean germ powder, 15 parts of lentil germ powder, 15 parts of inulin, 15 parts of soybean lecithin, xylitol 15 servings; the weight loss meal replacement bar includes the following ingredients by weight: 10 servings of coix seed, 10 servings of black rice, 10 servings of corn, 10 servings of quinoa, 10 servings of chia seeds, 7 servings of flaxseed, and 30 servings of isomaltose , 5 parts of lotus leaf extract, 8 parts of bamboo leaf flavonoids.

[0045] The weight loss meal replacement powder of the present invention is prepared by the fo...

Embodiment 2

[0057] The invention consists of a weight loss meal replacement powder and a weight loss meal replacement bar, the weight percentage of the weight loss meal replacement powder is 60%, and the weight percentage of the weight loss meal replacement bar is 40%.

[0058] Among them, the weight loss meal replacement powder includes the following components by weight: 20 parts of barley germ powder, 15 parts of oat germ powder, 20 parts of black bean germ powder, 15 parts of lentil germ powder, 10 parts of inulin, 10 parts of soybean lecithin, xylitol 10 servings; the weight loss meal replacement bar includes the following ingredients by weight: 15 servings of coix seed, 15 servings of black rice, 15 servings of corn, 5 servings of quinoa, 5 servings of chia seeds, 10 servings of flaxseed, and 27 servings of isomalt-oligosaccharides , 3 parts of lotus leaf extract, 5 parts of bamboo leaf flavonoids.

[0059] The steps of the preparation method of the diet food group of the present inventi...

Embodiment 3

[0061] The present invention is composed of a weight loss meal replacement powder and a weight loss meal replacement bar, the weight percentage of the weight loss meal replacement powder is 50%, and the weight percentage of the weight loss meal replacement bar is 50%.

[0062] Among them, a diet meal replacement powder includes the following components by weight: 17 parts of barley germ powder, 13 parts of oat germ powder, 17 parts of black bean germ powder, 17 parts of lentil germ powder, 11 parts of inulin, 13 parts of soy lecithin, wood Sugar alcohol 12 parts; a weight loss meal replacement bar includes the following ingredients by weight: 14 parts of coix seed, 14 parts of black rice, 14 parts of corn, 6 parts of quinoa, 7 parts of chia seeds, 5 parts of flax seeds, oligomer 30 parts of isomaltose, 4 parts of lotus leaf extract, 6 parts of bamboo leaf flavone.

[0063] The steps of the preparation method of the diet food group of the present invention are the same as those in E...

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Abstract

The invention relates to a fat reducing food group and a making method thereof. The food group comprises fat reducing meal replacement powder and fat reducing meal replacement and fat reducing meal replacement sticks; the fat reducing meal replacement powder comprises various whole-grain germ powders, a large amount of proenzymes in grains are activated and released in the germ powder processing process, starch, proteins and other nutrients in the grains are moderately hydrolyzed in order to facilitate the nutrient digestion, absorption and utilization of human bodies, and the germ powders are rich in gamma-aminobutyric acid, polypeptide, phosphoinositide, various vitamins, dietary fibers and mineral nutrition to make the various whole-grain germ powders contain abundant and complete nutrition; and edible plant extract with special functions is added to the fat reducing meal replacement sticks in order to realize a very good fat reducing effect. The fat reducing food group comprises two types of fat reducing foods, and the two types of the fat reducing foods can be eaten after being combined or directly individually, so the fat reducing food group is convenient for obesity people with busy life and irregular diets to realize fat reduction, and also can protect the health of the stomachs in order to prevent malnutrition and realize scientific fat reduction.

Description

Technical field [0001] The invention belongs to the technical field of foods or foodstuffs; their preparation or processing, and in particular relates to a diet food group and a preparation method thereof that can help the human body control excessive food intake and reduce the body's energy intake to assist weight loss. Background technique [0002] Obesity is a pathological state of excessive accumulation of fat in the body. It is usually caused by the body's intake of food containing more energy than it can consume. Excessive energy is stored in the form of fat, which leads to excessive accumulation of body fat and excessive weight gain. Or exceeding the normal weight standard, obesity will cause pathological and physiological changes or latency in the human body, which will cause great harm to human health. The main manifestation is that obese people are prone to coronary heart disease, hypertension, and diabetes. [0003] Meal replacement powder or meal replacement bar suitabl...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L11/00A23L33/105A23L33/00A23L33/125
CPCA23V2002/00A23V2200/332A23V2250/21A23V2250/2116A23V2250/5062A23V2250/6422A23V2250/28
Inventor 王维义
Owner 杭州天龙健康产品有限公司
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