Preparation method of enteromorpha health care beverage

A technology of health drink and enteromorpha, which is applied in the field of preparation of enteromorpha health drink, and can solve problems such as adverse effects, interference with tourism and water sports, and consumption of seawater oxygen

Inactive Publication Date: 2017-02-22
NORTH CHINA SEA ENVIRONMENTAL MONITORING CENT OF STATE OCEANIC ADMINISTATION
View PDF6 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although Enteromorpha is non-toxic, like red tides, the massively multiplied Enteromorpha can also shade sunlight and affect the growth of algae on the seabed; dead Enteromorpha can also consume oxygen in seawater; studies have also shown that the chemical substances secreted by Enteromorpha likely to adversely affect other marine life
In addition, the outbreak of Enteromorpha can seriously affect the landscape and interfere with tourism and water sports.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A preparation method of Enteromorpha health drink, comprising the following steps:

[0024] (1) The Enteromorpha salvaged in seawater is cleaned with clear water, placed in an oven at a constant temperature of 60°C and dried until the weight percentage of the water is 15-20%, taken out and pulverized and passed through an 80-mesh sieve to obtain Enteromorpha powder;

[0025] (2) Weigh the following components by mass according to the ratio: 90 parts of enteromorpha powder, 8 parts of hawthorn, 2 parts of ginger, 2 parts of dry yeast powder, 2 parts of distiller's grains, 14 parts of rose flower, 10 parts of kudzu flower , 10 parts of sweet-scented osmanthus, 3 parts of rock sugar, 8 parts of chamomile, 6 parts of forget-me-not, 3 parts of wolfberry, 3 parts of Pu'er, 4 parts of Ophiopogon japonicus, 2 parts of tangerine peel, 1 part of honey, 0.3 parts of sodium benzoate;

[0026] (3) Cut the weighed hawthorn and ginger into fine powders, weigh the water of enteromorpha...

Embodiment 2

[0031] A preparation method of Enteromorpha health drink, comprising the following steps:

[0032] (1) The Enteromorpha salvaged in seawater is cleaned with clear water, placed in an oven at a constant temperature of 60°C and dried until the weight percentage of the water is 15-20%, taken out and pulverized and passed through an 80-mesh sieve to obtain Enteromorpha powder;

[0033] (2) Weigh the following components by mass according to the ratio: 90 parts of enteromorpha powder, 7 parts of hawthorn, 2 parts of ginger, 2 parts of dry yeast powder, 1 part of distiller's grains, 9 parts of rose flower, 12 parts of kudzu flower , 8 parts of sweet-scented osmanthus, 2 parts of rock sugar, 7 parts of chamomile, 7 parts of forget-me-not, 4 parts of wolfberry, 4 parts of Pu'er, 3 parts of Ophiopogon japonicus, 3 parts of tangerine peel, 2 parts of honey, 0.2 parts of sodium benzoate;

[0034] (3) Cut the weighed hawthorn and ginger into fine powders, weigh the water of enteromorpha p...

Embodiment 3

[0039] A preparation method of Enteromorpha health drink, comprising the following steps:

[0040] (1) The Enteromorpha salvaged in seawater is cleaned with clear water, placed in an oven at a constant temperature of 60°C and dried until the weight percentage of the water is 15-20%, taken out and pulverized and passed through an 80-mesh sieve to obtain Enteromorpha powder;

[0041] (2) Weigh the following components by mass according to the ratio: 100 parts of enteromorpha powder, 6 parts of hawthorn, 3 parts of ginger, 2 parts of dry yeast powder, 2 parts of distiller's grains, 8 parts of rose flower, and 9 parts of kudzu flower , 9 parts of sweet-scented osmanthus, 2 parts of rock sugar, 5 parts of chamomile, 5 parts of forget-me-not, 5 parts of wolfberry, 4 parts of Pu'er, 5 parts of Ophiopogon japonicus, 2 parts of tangerine peel, 1 part of honey, 0.3 parts of sodium benzoate;

[0042] (3) Cut the weighed hawthorn and ginger into fine powders, weigh the water of enteromorp...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to a preparation method of an enteromorpha health care beverage. The preparation method comprises the following steps: (1) washing enteromorpha and drying and grinding enteromorpha, thus preparing enteromorpha powder; (2) weighing the enteromorpha powder, hawthorn fruit, gingers, dried yeast powder, distiller's grains, roses, flowers of kudzuvine, sweet osmanthus flowers, rock sugar, chamomile, forget me not, barbary wolfberry fruit, Pu'er tea, dwarf lilyturf tuber, dried tangerine peel, honey and sodium benzoate according to a ratio; (3) fermenting steamed enteromorpha, hawthorn fruit and gingers; (4) decocting the roses, the flowers of kudzuvine, the sweet osmanthus flowers and the rock sugar with slow fire until thick juice is obtained; (5) soaking chamomile, forget me not, barbary wolfberry fruit, Pu'er tea, dwarf lilyturf tuber and dried tangerine peel at 70-80 DEG C and collecting a soak solution; (6) carrying out filling and sealing. The preparation method has the advantages that not only can wastes be turned into wealth but also the prepared enteromorpha health care beverage has the health care effects of harmonizing blood and nourishing the stomach, soothing the liver and relieving depression, enriching and nourishing blood, strengthening muscles and bones, nourishing and enhancing the immunity.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a preparation method of Enteromorpha health drink. Background technique [0002] Enteromorpha is a genus of Chlorophyta Ulvaceae, there are about 40 species, and there are about 11 species in China. The common species in China are Enteromorpha chinensis, Enteromorpha flatus, and Enteromorpha barbata. Most species of seafood are widely distributed in oceans all over the world, and some species can also be found in brackish water or rivers. Enteromorpha often grows on rocks in the intertidal zone, on gravels in muddy beaches, and sometimes on the algal bodies of large seaweeds. Due to global climate change, water eutrophication and other reasons, the green tide of the large marine alga Enteromorpha broke out. Although Enteromorpha is non-toxic, like red tides, the massively multiplied Enteromorpha can also shade sunlight and affect the growth of algae on the s...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52A23L33/105
CPCA23L2/38A23L2/52A23V2002/00A23V2200/32A23V2200/306A23V2200/324A23V2250/21
Inventor 姚海燕李继业韩龙江李海波刘一霆赵升潘玉龙孙蓓蓓
Owner NORTH CHINA SEA ENVIRONMENTAL MONITORING CENT OF STATE OCEANIC ADMINISTATION
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products