A method of raising commercial chickens

A technology of commercial chickens and feeding methods, which is applied in the direction of animal husbandry to achieve the effect of improving economic benefits of breeding and strengthening immunity

Active Publication Date: 2019-06-21
GUANGXI NANNING FUFENG AGRI & PASTORAL
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The present invention aims at the problems existing in the existing feeding methods, and provides a method for raising commercial chickens

Method used

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Examples

Experimental program
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Embodiment Construction

[0039] All the features disclosed in this specification, except mutually exclusive features and / or steps, can be combined in any way.

[0040] A method for raising commercial chickens, comprising the steps of:

[0041] (1) Preparation before feeding

[0042] 1) The all-in-all-out system is adopted, and the feeding method is flat rearing on the net. The chicken house for flat rearing on the net is to erect a 60cm-high iron bracket on the concrete floor, lay mesh on the bracket and fix it, and the stocking density is 11-13 chickens. / m 2 .

[0043] 2) After cleaning the chicken house, spray or fumigate with 2-3 kinds of disinfectants to ensure that there are no pathogenic microorganisms in the chicken house and ensure that all equipment is operating normally. Prepare 60 kettles / piece, 80 / piece food trays, 4 pieces Pad paper, water line and feed line, the kettle is filled with water 2 hours in advance and placed in the chicken coop to preheat. The pad paper occupies 1 / 3 of the...

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Abstract

The invention provides a feeding method of commercial chickens. The feeding method comprises the following steps: (1) preparing before feeding; (2) carrying out feeding management; and (3) marketing. According to the feeding method provided by the invention, an all-in and all-out system is adopted, and a transmission route of pathogens is effectively cut off; in a feeding process, factors including temperature, humidity, ventilation, light illumination and the like are scientifically controlled; meanwhile, the quality of water and feed, and environment disinfection and prevention are emphasized, and a detailed marketing plan is formulated; the immunity of the chickens is enhanced; and the healthy growth of the chickens is promoted, and the treatment cost and the death rate are reduced, so that the breeding economic benefits of the commercial chickens are greatly improved.

Description

technical field [0001] The invention belongs to a method for raising poultry, in particular to a method for raising commercial chickens. Background technique [0002] At present, commercial chickens are mainly raised in flats and in cages. The feeding steps generally include site selection, chicken house construction and equipment, feeding management, and slaughtering. Although the existing feeding methods can reach a large breeding scale, there are still The following questions: [0003] 1. Failure to achieve all-in-all-out, all-in-all-out is a very important link in the disease control and purification of modern aquaculture, which can effectively cut off the transmission of pathogens; 2. Ignoring parameters such as temperature, humidity, light and ventilation 3. Breeders ignore the quality of feed, insufficient feeding, intermittent feeding or untimely replacement of feed will affect the growth of chicks; 4. Do not pay attention to environmental disinfection and purificat...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01K67/02
CPCA01K67/02
Inventor 周源
Owner GUANGXI NANNING FUFENG AGRI & PASTORAL
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