Anti-alcohol fresh ginger and citrus peel fudge and preparation method thereof
A technology of ginger and orange peel, applied in cocoa, confectionery, confectionery industry and other directions, can solve the problems of poor taste of soft candy, consumption of gas and yin, and achieve the effect of unique taste, reducing pollution and enhancing health care effect.
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[0018] A ginger and orange peel jelly that can relieve hangovers, made of the following raw materials in parts by weight (kg): ginger 40, citrus peel 55, white sugar 62, honey 10, onion 2, jujube juice 2, beetroot 1, fresh horseradish Cayenne leaf 1, wheat seedling 1, cola 1, malic acid 0.2, agar 12, carrageenan 8, modified starch 36, malt syrup 50.
[0019] A kind of preparation method of the ginger orange peel jelly that can sober up, comprises the following steps:
[0020] (1) Ginger treatment: choose fresh ginger, wash it, peel it and chop it, then wrap the ginger pieces in a cloth with activated carbon, steam them in a water bath for 20 minutes, take them out and press the ginger Add water at a ratio of 1:1 to water for beating, then filter with a 100-mesh sieve to remove ginger residue, pour the ginger slag into a beater, add an appropriate amount of water for beating, combine the slurry, and filter with a 156-mesh sieve;
[0021] (2) Treatment of citrus peels: Wash the...
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