Bacon processing device and processing device
A processing device and technology for cured meat, which is applied in the field of food processing, can solve the problems that salt cannot be automatically applied to cured meat and seasonings can be automatically turned over meat, etc., and achieve the effect of convenient and quick cured meat, convenient operation, and reduced labor intensity
Active Publication Date: 2017-06-13
重庆市长寿区舒福食品有限公司
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- Application Information
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Problems solved by technology
[0004] The present invention intends to provide a cured meat processing device to solve the problem that the current production of cured meat cannot automatically apply salt and seasonings and automatically turn over the meat
Method used
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[0036] The present invention will be described in further detail below by means of specific embodiments:
[0037] The reference signs in the drawings of the description include: box body 1, inlet 2, cover 3, push rod 4, salt roller 5, shaft cylinder 6, material box 7, pull plate 8, door plate 9, pull ring 10, salt tank 11 .
[0038] like figure 1 and figure 2 As shown, the cured meat processing device includes a box body 1 with a rectangular frame structure, and a gap as an inlet 2 is opened on the left side wall of the box body 1 . A magazine 7 with a rectangular structure is installed on the top wall of the box body 1 near the left side wall. There is a gap between the right end of magazine 7 and the right side of casing 1 . A central axis 6 passing through the box 1 is connected between the left side wall and the right side wall of the box body 1 . The left end of the central axis 6 extends out of the box body 1 , and the junction between the central axis 6 and the bo...
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The invention discloses a bacon processing device which comprises a box body and a central shaft penetrating through the box body. An inlet for meat to enter the box body is formed in the box body; a salt groove is formed in the central shaft in the axial direction, and a push rod is in slide connection in a salt groove; one end extending into the salt groove of the push rod is connected with a cover, the cover is in slide connection outside the central shaft and can plug the inlet; the connection position between the cover and the push rod is arranged under the gravity center of the cover; a salt roller which can rotate along movement of the push rod is hinged into the salt groove; the salt roller is arranged in the inlet; a material box which is in clamped connection with the cover is connected above the central shaft; a strip-shaped hole for the cover to enter and exit is formed in the bottom end of the material box; a pull plate which can be pulled outwards is arranged under the central shaft; a door board which can be pushed open by the pull plate is hinged to the lower part of the box body.
Description
technical field [0001] The invention relates to the field of food processing, in particular to a cured meat processing device and processing method. Background technique [0002] With the improvement of people's material living standards, people pay more and more attention to life enjoyment. Especially for food, in addition to satisfying the necessary nutrition, people are more and more pursuing the taste of food. Therefore, flavored foods are more and more popular. Cured meat is one of the easiest and most popular flavor foods to make. [0003] Cured meat, as the name suggests, is cured meat. Generally, salt and other seasonings are evenly spread on the meat, so that the meat is fully immersed in salt and other seasonings to make cured meat. When making cured meat, salt is not only used as a seasoning, but also the main product to prevent the meat from rotting and deteriorating during the curing process, so the salt must be spread evenly. In order to spread the salt ev...
Claims
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Inventor 邱廷军
Owner 重庆市长寿区舒福食品有限公司