Preparation method and application of Chinese yam polysaccharide-chromium complex
A technology of yam polysaccharide and chromium complex, which is applied in the field of medicine, can solve the problems such as unreported yam polysaccharide chromium, and achieves the effects of high development value, small adverse reactions, and improved immunity and anti-stress.
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[0033] 1 Purification of yam crude polysaccharide
[0034] (1) Preparation of enzyme solution: Accurately weigh 0.1g of trypsin, dissolve in 10mL of phosphate buffer (pH=7.0), and dissolve in a water bath at 37°C to obtain a 10mg / mL trypsin solution;
[0035] (2) Accurately weigh 5g of yam crude polysaccharide and dissolve it in 500 mL of pH=7 phosphate buffer, add 2ml of the prepared trypsin solution, place it in a water bath at 37°C and heat for 3 hours;
[0036](3) After the crude polysaccharide solution is enzymatically hydrolyzed, put it in boiling water to extinguish the enzyme for 10 minutes, cool at room temperature and centrifuge to discard the precipitate, add 2ml of Sevage (chloroform:n-butanol=4:1) solution to the supernatant, shake Shake the bed at a rate of 100r / min for 10min and let it stand for 30min, centrifuge at 3000r / min for 10min, take the supernatant, then add 3.5mL of Sevage reagent to the supernatant, repeat this process 4 times respectively; add 5 time...
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