Feed conductive to increasing freshness and tenderness of meat quality of live pigs

A meat quality and feed technology, applied in the field of live pig breeding, can solve the problems affecting the price of live pigs, lack of trace elements, and thin growth, and achieve the effects of improving disease resistance and immunity, improving feed conversion rate, and enhancing absorption capacity.

Inactive Publication Date: 2017-12-01
佛山市高明区生产力促进中心
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, due to various factors such as improper feeding or unreasonable feed matching by farmers, insufficient energy elements in the feed, lack of trace elements, and few antibacterial and disease-resistant elements, not only the growth rate of live pigs is slow, the gro

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] 130 parts of soybean meal, 110 parts of corn, 120 parts of bean dregs, 105 parts of sea cucumber freeze-dried powder, 55 parts of protein mulberry, 18 parts of yarrow, 14 parts of top ten leaves, 7 parts of berberine, 15 parts of Baiwei, 4 parts of Anemarrhena , 12 parts of Artemisia annua, 10 parts of black berry, 5 parts of white fresh skin, 4 parts of melon skin, 14 parts of thunder doll, 8 parts of longan shuttle, 6 parts of oily mandarin fruit, 5 parts of native ginseng, 8 parts of Niu Dali, plate 12 parts of coriander, 14 parts of dried lacquer, 6 parts of pokeweed, 4 parts of capers, 6 parts of hemp seed, 15 parts of senna, 6 parts of Brucea javanica, 11 parts of Polygonum, 12 parts of Sanpi, tobacco 7 parts, typhoid grass 15 parts, coptis 6 parts, scutellaria baicalensis 5 parts, phellodendron 8 parts, Pulsatilla 13 parts, rhubarb 6 parts, Glauber's salt 10 parts, senna leaves 12 parts, aloe vera 6 parts, xiehuang decoction 7 parts, xiebaisan 8 servings, 15 serv...

Embodiment 2

[0033] 120 parts of soybean meal, 105 parts of corn, 110 parts of bean dregs, 100 parts of sea cucumber freeze-dried powder, 50 parts of protein mulberry, 12 parts of yarrow, 8 parts of top ten leaves, 4 parts of Huhuanglian, 11 parts of Baiwei, 2 parts of Anemarrhena , 10 parts of Artemisia annua, 8 parts of black berry, 3 parts of white fresh skin, 2 parts of melon wilt skin, 11 parts of thunder doll, 4 parts of longan shuttle, 2 parts of oil mandarin, 2 parts of native ginseng, 5 parts of Niu Dali, plate 10 parts of coriander, 12 parts of dried lacquer, 4 parts of pokeweed, 1 part of capers, 2 parts of hemp seed, 11 parts of senna, 4 parts of Brucea javanica, 9 parts of Polygonum, 8 parts of Sanpi, tobacco 4 parts, typhoid grass 11 parts, coptis 4 parts, scutellaria baicalensis 2 parts, Phellodendron 3 parts, Pulsatilla 7 parts, rhubarb 4 parts, Glauber's salt 5 parts, senna leaf 8 parts, aloe vera 2 parts, xiehuang decoction 5 parts, xiebaisan 4 servings, 12 servings of Ja...

Embodiment 3

[0035] 140 parts of soybean meal, 120 parts of corn, 130 parts of bean dregs, 110 parts of sea cucumber freeze-dried powder, 60 parts of protein mulberry, 20 parts of yarrow, 15 parts of top ten leaves, 9 parts of berberine, 16 parts of Baiwei, 7 parts of Anemarrhena , 15 parts of Artemisia annua, 14 parts of black berry, 7 parts of white fresh skin, 8 parts of melon skin, 16 parts of thunder doll, 10 parts of longan shuttle, 8 parts of oily mandarin, 8 parts of native ginseng, 11 parts of beef, plate 15 parts of coriander, 18 parts of dried lacquer, 10 parts of pokeweed, 5 parts of capers, 7 parts of hemp seed, 16 parts of senna, 9 parts of Brucea javanica, 13 parts of Polygonum japonica, 15 parts of Sanshui, and tobacco 9 parts, 18 parts of typhoid grass, 9 parts of coptis, 8 parts of skullcap, 11 parts of Phellodendron 11, 17 parts of Pulsatilla, 9 parts of rhubarb, 16 parts of Glauber's salt, 14 parts of senna, 9 parts of aloe vera, 12 parts of xiehuang decoction, xiebaisan...

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Abstract

The present invention provides a feed conductive to increasing freshness and tenderness of meat quality of live pigs and relates to the technical field of breeding of the live pigs. The feed comprises 120-140 parts of soybean meal, 105-120 parts of corns, 110-130 parts of soybean dregs, 100-110 parts of freeze-dried sea cucumber powder, 50-60 parts of protein enriched mulberry leaves, 12-20 parts of achillea sibirca, 8-15 parts of mahonia fortunei leaves, 4-9 parts of rhizoma picrorhizae, 11-16 parts of radix cynanchi atrati, 2-8 parts of radix scutellariae, 3-11 parts of cortex phellodendri, 7-17 parts of Chinese pulsatilla roots, 4-9 parts of radix et rhizoma rhei, 5-16 parts of mirabilite, 8-14 parts of folium sennae, 2-9 parts of aloe vera, 5-12 parts of Xiehuang soup (a Chinese medicinal formula consisting of gypsum, fructus gardeniae, wrinkled gianthyssop herbs, radix saposhnikoviae, radix arnebiae seu lithospermi, radix rehmanniae and radix et rhizoma rhei), 4-10 parts of Xiebai powder (a Chinese medicinal formula consisting of cortex mori, cortex lycii radices, polished round-grained rice and liquorice) and 12-18 parts of Yunv decoction (a Chinese medicinal formula consisting of gypsum, radix rehmanniae praeparata, rhizoma anemarrhenae, radix ophiopogonis and radix achyranthis bidentatae). Beneficial effects are as follows: the feed is abundant in nutrients, contains abundant protein components, has functions of clearing intestines, benefiting lungs, enhancing absorption ability, etc., and is low in raw material costs and reasonable in matching.

Description

technical field [0001] The invention relates to the technical field of pig breeding, in particular to a feed that helps to improve the freshness and tenderness of pig meat. Background technique [0002] There are more than 300 breeds of pigs in the world, of which China accounts for about 1 / 3. It is the country with the richest pig breed resources in the world. my country is not only a big producer of live pigs in the world, but also a big consumer of pork. my country produces pork The vast majority (about 98%) of pork is used for residents' consumption. Pork is sweet and flat in nature and taste, rich in protein and fat, carbohydrates, calcium, phosphorus, iron and other ingredients. , nourishing yin and moistening dryness, enriching skin, and in addition to fresh meat for food, it is also suitable for processing into ham, cured meat, sausage and meat floss and other products. Pig skin, bristles and pig casings can be used as industrial raw materials. Pig blood and pig bones ...

Claims

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Application Information

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IPC IPC(8): A23K10/30A23K10/37A23K10/20A23K20/147A23K50/30
CPCY02P60/87
Inventor 熊子义
Owner 佛山市高明区生产力促进中心
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