Cooking control method and device for livestock bone soup

A control method and technology of a control device, which are applied in the directions of cooking utensil lids, cooking utensils, household utensils, etc., can solve the problems of less soup output and insufficient taste of livestock bone soup.

Inactive Publication Date: 2017-12-08
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] The object of the present invention is to provide a cooking control method and device for livestock bone soup to solve the technical problem that the current electric cooker cooks the livestock bone soup is not delicious enough and the soup output is small

Method used

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  • Cooking control method and device for livestock bone soup
  • Cooking control method and device for livestock bone soup
  • Cooking control method and device for livestock bone soup

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Embodiment Construction

[0068] The present invention will be further described below in conjunction with the accompanying drawings and embodiments.

[0069] The invention provides a cooking control method of livestock bone soup, which is applied to an electric cooker and comprises the following steps:

[0070] S1. Controlling the electric cooker to enter the first power heating mode to heat up the soup in the electric cooker, wherein the heating rate of the soup is 1-7°C per minute;

[0071] S2. When it is detected that the temperature of the soup reaches T11, control the electric cooker to enter the second power heating mode, so that the temperature of the soup is maintained at the temperature T11 within the first predetermined time t11;

[0072] S3. When the first predetermined time t11 ends, control the electric cooker to stop heating or reduce the heating power so that the temperature of the soup reaches T21;

[0073] S4. When it is detected that the temperature of the soup reaches the temperatu...

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Abstract

The invention discloses a cooking control method and device for livestock bone soup. The method comprises the following steps that an electric cooker is controlled to enter a first power heating mode, soup in the electric cooker is heated up, when the detected temperature of the soup reaches T11, the electric cooker is controlled to enter a second power heating mode, the temperature of the soup within the first preset time t11 is maintained at the temperature of T11, when the first preset time t11 finishes, the electric cooker is controlled to stop heating or reduce heating power, the soup is naturally cooled to the temperature of T21, when the detected temperature of the soup reaches T21, the electric cooker is controlled to enter a third power heating mode, the temperature of the soup within the second preset time t22 is maintained at the temperature of T21, when the second preset time t22 finishes, the electric cooker is controlled to stop heating, and the soup is naturally cooled. According to the cooking control method for the livestock bone soup, through multiple comparison experiments, the delicacy of the livestock bone soup is improved, and the soup amount of soup cooking is improved.

Description

technical field [0001] The invention relates to the technical field of electric cookers, in particular to a cooking control method and device for livestock bone soup. Background technique [0002] At present, there are many electric cookers on the market that can cook soup, such as electric cooker, electric pressure cooker, rice cooker, etc. Taking the electric cooker as an example, when cooking bone soup, first power on the electric cooker and start the electric control for cooking bone soup program, the whole machine enters the full-power heating stage, and the temperature sensor detects the temperature of the soup in the inner pot of the electric cooker at all times. The temperature is always kept in the temperature range of T, which is manifested as continuous boiling of the soup, and the cooking procedure ends when the timer reaches the preset time. However, the technical level of the entire electric cooker industry is still only at the stage of cooking soup, especiall...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J27/08A47J36/00A47J36/06
CPCA47J27/00A47J27/08A47J36/00A47J36/06
Inventor 邢凤雷夏书芹
Owner FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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