Fish pathogenic bacterium inhibitor

A pathogen and inhibitor technology, applied in the field of fish pathogen inhibitor, can solve the problem of low proportion of beneficial bacteria, and achieve the effects of rapidly inhibiting the maturation of malaria parasites, improving the transformation rate, and inhibiting the production of TE cells

Inactive Publication Date: 2018-03-23
贵州渔恒丰农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The present invention intends to provide an inhibitor of fish pathogenic bacteria to solve the problem of low proportion of beneficial bacteria in traditional Chinese medicine fungicides in the prior art

Method used

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Examples

Experimental program
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Embodiment 1

[0023] The fish pathogenic bacteria inhibitors of Examples 1 to 8, except that there are differences in raw materials and parts by weight, are produced in the same way. Taking Example 1 as an example, the production method is: Method 1, dry Artemisia annua, tobacco, Houttuynia cordata, Atractylodes macrocephala, licorice and mountain bean root are made into powder, and then mixed with EM bacteria to obtain fish pathogenic bacteria inhibitors. Method 2. Carry out plant liquid extraction on Artemisia annua, tobacco, Houttuynia cordata, Atractylodes macrocephala, licorice and mountain bean root by weight, and then mix the extracted plant liquid with EM bacteria to obtain fish pathogen inhibitors.

[0024] The usage method of the fish pathogenic bacteria inhibitor is to put the fish pathogenic bacteria inhibitor prepared by method 1 into the fish pond every 10-15 days, and the dosage of the fish pathogenic bacteria inhibitor is 15kg / mu each time.

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Abstract

The invention discloses a fish pathogenic bacterium inhibitor and belongs to the technical field of aquatic product breeding. The fish pathogenic bacterium inhibitor comprises the following raw materials in parts by weight: 30-50 parts of artemisia apiacea, 15-20 parts of tobacco, 1-1.5 parts of EM (Effective Microorganism) bacteria, 10-15 parts of houttuynia cordata and 15-20 parts of atractylodes macrocephala. The fish pathogenic bacterium inhibitor disclosed by the invention is capable of inhibiting or killing pathogenic bacterium florae, increasing beneficial bacterium florae, improving fish pond water environments, improving immunity of fishes and treating or preventing diffusion of affected fishes, and the ratio of the beneficial bacterium florae is remarkably increased.

Description

technical field [0001] The invention belongs to the technical field of aquatic product cultivation, and in particular relates to an inhibitor of fish pathogenic bacteria. Background technique [0002] Fish is a temperature-changing aquatic vertebrate whose body is covered with bony scales, breathes with gills, swims through the swing of the tail and trunk, and coordinates the fins, and feeds with the upper and lower jaws. It belongs to the vertebrate subphylum in the chordate phylum. [0003] In the process of fish farming, fish often suffer from hemorrhagic disease, enteritis, saprolegniasis and other pathogenic bacteria such as columnar cellulophilus, Pseudomonas fluorescens, Aeromonas and intestinal parasites. disease, gill rot and other diseases. In order to reduce the occurrence of fish diseases, at present, drugs such as bleaching powder, sodium dichloroisocyanurate, trichloroisocyanuric acid, and chlorine dioxide disinfectants are mainly used to kill pathogenic bacte...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/81A61P31/04A61P33/00A61K35/744
CPCA61K35/744A61K36/06A61K36/282A61K36/284A61K36/484A61K36/489A61K36/78A61K36/81A61K2300/00
Inventor 张艳勤
Owner 贵州渔恒丰农业科技有限公司
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