Method for increasing thin-base waxberry soluble solids
A soluble technology of red bayberry, which is applied in the field of improving the soluble solids of red bayberry, can solve the problems of product quality decline, unsatisfactory effect, and weak flavor
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specific Embodiment 1
[0017] Specific embodiment one: a kind of method that improves the soluble solid content of Chinese red bayberry, is characterized in that its steps are:
[0018] (1) pruning
[0019] Within 10 days before the beginning of spring every year, prune the bayberry tree, and use the method of thinning branches to remove diseased and insect branches, overlapping branches, cross branches, back branches and back branches, and large branches that affect the light of inner chamber branches. According to the growth situation, remove 1 / 3 of the fruiting branches;
[0020] (2) Uniform fruit
[0021] At the end of April every year, when the young fruit of red bayberry with thin stems reaches 4-8 mm, carry out the fruit homogenization work, keep one fruit on the short fruiting branches below 10 cm, and leave two fruits on the medium and long fruiting branches above 15 cm;
[0022] (3) Spray
[0023] Between 8:30 and 9:30 in the morning on a sunny day after fruit homogenization, evenly spr...
specific Embodiment 2
[0029] Specific embodiment two: a kind of method that improves the soluble solid content of red bayberry, is characterized in that its steps are:
[0030] (1) pruning
[0031] Within 10 days after the beginning of spring every year, prune the bayberry tree, and use the method of thinning branches to remove diseased and insect branches, overlapping branches, cross branches, back branches and back branches, and large branches that affect the light of inner chamber branches. According to the growth situation, remove 1 / 3 of the fruiting branches;
[0032] (2) Uniform fruit
[0033] In the first ten days of May every year, when the young fruit of red bayberry with thin stems reaches 4-8 mm, carry out the fruit homogenization work, keep one fruit for the short fruiting branches below 10 cm, and leave 3 fruits for the medium and long fruiting branches above 15 cm;
[0034] (3) Spray
[0035] Between 8:30 and 9:30 in the morning on a sunny day after fruit homogenization, evenly spr...
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