Restaurant automatic ordering system

An automatic and restaurant technology, applied in the direction of payment system structure, equipment, data processing applications, etc., can solve the problems of low efficiency of manual leaflets, error-prone accounts, and late delivery of dishes, etc., to improve ordering efficiency, clear accounts, and order meals convenient effect

Inactive Publication Date: 2018-04-20
奕铭(大连)科技发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The current manual ordering method has unavoidable defects, such as: manual leaflets are inefficient; dishes

Method used

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  • Restaurant automatic ordering system

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Embodiment Construction

[0017] In order to make the technical problems solved by the present invention, the technical solutions adopted and the technical effects achieved clearer, the present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the present invention, but not to limit the present invention. In addition, it should be noted that, for the convenience of description, only parts related to the present invention are shown in the drawings but not all content.

[0018] figure 1 It is a structural block diagram of the restaurant's automatic ordering system of the present invention. Such as figure 1 As shown, the restaurant automatic ordering system provided by the embodiment of the present invention includes: a dish orderer, a cash register terminal, a kitchen terminal and a system server;

[0019] The dish orderer includes a dish databa...

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Abstract

The invention relates to the technical field of ordering systems and provides a restaurant automatic ordering system comprising an ordering device, a cashier terminal, a kitchen terminal and a systemserver. The ordering device comprises a dish database, a table number information module and a customer information acquisition module. The dish database stores the name, price and brief introductionof each dish. The ordering device is used for collecting menu information of a customer and sending the menu information to the system server. The menu information includes names, the quantity of ordered dishes and a table number. The system server is used for sending menu information to the kitchen terminal and the cashier terminal. The kitchen terminal is used for displaying the menu informationto a chef. The cashier terminal is used for generating bill information according to the menu information and carries out checkout. According to the system, the efficiency and intelligence of ordering can be improved.

Description

technical field [0001] The invention relates to the technical field of ordering systems, in particular to an automatic ordering system for restaurants. Background technique [0002] In recent years, my country's economy has developed by leaps and bounds, national income has increased year by year, food, clothing, housing, and transportation industries have developed, and the catering industry occupies an increasingly important position in the service industry. The quality of catering services includes all aspects, fast serving, progress display, fast settlement, convenient order, transparent vegetable price, dish grade, dish ingredients, hygienic environment and dietary health have become its indispensable content. Obviously, realizing information management from basic items such as a la carte service and providing faster, more convenient, transparent and hygienic catering conditions is of great significance to the improvement of service quality and management efficiency of ...

Claims

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Application Information

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IPC IPC(8): G06Q20/10G06Q50/12
CPCG06Q20/102G06Q50/12
Inventor 隋骁阳
Owner 奕铭(大连)科技发展有限公司
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