Automatic guiding, sequencing and direction adjusting equipment of dark tea

Abstract

The invention discloses automatic guiding, sequencing and direction adjusting equipment of dark tea. The automatic guiding, sequencing and direction adjusting equipment comprises a bottom adjusting rack, a dark tea feeding device, a dark tea guiding device, a dark tea sequencing device and a dark tea direction adjusting device, wherein the dark tea feeding device is fixedly arranged on the left side of the upper end of the bottom adjusting rack; the dark tea feeding device comprises a feeding machine frame; an oblique material guiding tank is arranged at the right end of the feeding machine frame; a lateral material guiding tank is arranged at the right end of the oblique material guiding tank; the lateral material guiding tank, the oblique material guiding tank and the feeding machine frame mutually communicate; a feeding conveyer belt is also arranged in the lateral material guiding tank, the oblique material guiding tank and the feeding machine frame; feeding transmission shafts arerespectively arranged at two ends of the feeding conveyer belt; and the feeding conveyer belt is rotatably mounted in the lateral material guiding tank, the oblique material guiding tank and the feeding machine frame through a plurality of guiding shafts. The automatic piloting sequencing and veering equipment disclosed by the invention is high in automation degree; and manual operation by peopleis not needed, so that the working strength of workers is reduced, the working efficiency is improved, and the accuracy of guiding and sequencing is improved.

Description

technical field [0001] The invention relates to the technical field of black tea processing equipment, in particular to an automatic dark tea guiding, sorting and direction adjusting equipment. Background technique [0002] Dark tea belongs to the black tea category. The view that the older the tea, the better the taste and the stronger the function has been accepted by most tea lovers. The unique products with historical value are more expensive than gold. It adopts the large-leaf tea planted in the mountainous area of ​​Anhua, and is processed by killing greens, rolling, heaping, baking and drying. Black hair tea is refined (including artificial post-fermentation and natural aging) as raw materials. The picking of black tea is different from black tea and green tea, which pursue the tenderness of fresh leaves. Most of the fresh leaves of Anhua dark tea are thicker and older. The fresh leaf raw material requirements are determined according to the category grade of the bla...

AI Technical Summary

Problems solved by technology

[0003] During the processing and production of dark tea, it is necessary to classify and divide dark tea, so that dark tea can be divided into different grades of products and better processed in the next step; the grading and dividing of tea leaves in the current market are usually manual operations. Manual grading has low efficiency, heavy labor, and high production costs, which is not conducive to enterprise production

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