Green feed additive for improving Lantang pig meat quality, premixed material and compound feed
A green feed and additive technology, applied in animal feed, animal feed, food processing, etc., can solve the problems of restricting the industrialization of pig farming, long feeding cycle, low carcass lean meat rate, etc., and achieve sustainable development , Improve the feed conversion rate, improve the effect of pork quality
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Embodiment 1
[0033] The green feed additive for improving the quality of blue pond pork of the present invention comprises, in parts by weight, 25 parts of orange peel powder, 20 parts of Eucommia powder, 10 parts of vitamin E, 8 parts of linseed powder, 0.02 parts of chromium nicotinate, and 0.04 parts of biologically active preparations. part, 0.04 part of selenium malt and 37 parts of carrier diatomaceous earth powder.
[0034] The components are ground into powder, mixed uniformly and then sterilized to obtain the green feed additive of the present invention.
[0035] The prepared green feed additive was added to the full price feed of finishing pigs with the same age and similar body weight at the dosage of 750mg / Kg, and its effect on the growth performance of blue tang pigs was studied.
[0036] After feeding for 60 days, the test results are shown in Table 1.
[0037] Table 1 Production performance results of Lantang pigs
[0038] project
[0039] Note: Different letters...
Embodiment 2
[0046] The green feed additive for improving the quality of blue pond pork of the present invention comprises, in parts by weight, 20 parts of orange peel powder, 22 parts of Eucommia powder, 13 parts of vitamin E, 10 parts of linseed powder, 0.03 part of chromium nicotinate, and biologically active preparations 0.05 parts of selenium malt, 0.03 parts of selenium malt and 35 parts of carrier zeolite powder. The components are ground into powder, mixed uniformly and then sterilized to obtain the green feed additive of the present invention.
[0047] The prepared green feed additive was added to the full price feed of finishing pigs with the same age and similar body weight at the dosage of 750mg / Kg, and its effect on the growth performance of blue tang pigs was studied.
[0048] After feeding for 60 days, the test results are shown in Table 3.
[0049] Table 3 Results of production performance of Lantang pigs
[0050]
[0051]
[0052] The above research results in Tabl...
Embodiment 3
[0058] The green feed additive for improving the quality of blue pond pork of the present invention comprises, in parts by weight, 30 parts of orange peel powder, 15 parts of Eucommia powder, 8 parts of vitamin E, 12 parts of linseed powder, 0.04 part of niacin chromium, and biologically active preparations 0.06 parts, 0.05 parts of selenium malt and carrier zeolite powder: diatomaceous earth powder (1:2) 35 parts.
[0059] The components are ground into powder, mixed uniformly and then sterilized to obtain the green feed additive of the present invention.
[0060] The prepared green feed additive was added to the full price feed of finishing pigs with the same age and similar body weight at the dosage of 750mg / Kg, and its effect on the growth performance of blue tang pigs was studied.
[0061] After feeding for 60 days, the test results are shown in Table 5.
[0062] Table 5 Results of production performance of Lantang pigs
[0063] project
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Abstract
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