Preparation method of in-vivo insect repellent feed for ewe
A configuration method and technology for ewe feed, applied in animal feed, application, animal husbandry, etc., can solve the problems of being easily infected by bacteria and parasites, insufficient nutrients, reducing economic benefits of feeding, etc., to enhance immunity, increase The effect of VC absorption and resistance increase
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Embodiment 1
[0020] A method for preparing an insect-repelling ewe feed in the body, including main ingredients and auxiliary materials, the main ingredients are made of the following materials in parts by weight: 12 parts by weight of crop straws, 11 parts by weight of chaff, 7 parts by weight of sweet potato vines, vegetable leaves 7 parts by weight, 12 parts by weight of corn, 7 parts by weight of beans and 6 parts by weight of carrots. 1.5 parts by weight of vermectin, 1 part by weight of glucose, 0.5 parts by weight of VC phosphate and 0.3 parts by weight of intestinal mucosa repair factor.
[0021] The specific configuration method is as follows:
[0022] Step 1: Ammonify and alkalinize the straw and chaff in the main ingredients, and treat the cell walls in the straw and chaff to weaken the hydrogen bond inside the fiber and make the sheep easy to digest .
[0023] Step 2: crush the straw and chaff after step 1 into pieces through a crusher, spray it into a small amount of salt wa...
Embodiment 2
[0034] A method for preparing an in vivo deworming ewe feed, comprising main ingredients and auxiliary materials, the main ingredients are made of the following materials in parts by weight: 17 parts by weight of crop straws, 16 parts by weight of chaff, 10 parts by weight of sweet potato vines, vegetable leaves 10 parts by weight, 16 parts by weight of corn, 12 parts by weight of beans and 11 parts by weight of carrots. 2.5 parts by weight of vermectin, 1.8 parts by weight of glucose, 0.8 parts by weight of VC phosphate and 0.8 parts by weight of intestinal mucosa repair factor.
[0035] The specific configuration method is as follows:
[0036] Step 1: Ammonify and alkalinize the straw and chaff in the main ingredients, and treat the cell walls in the straw and chaff to weaken the hydrogen bond inside the fiber and make the sheep easy to digest .
[0037] Step 2: crush the straw and chaff after step 1 into pieces through a crusher, spray it into a small amount of salt water...
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