Common wedgelet fern leaf medicinal liquor with function of promoting blood circulation to arrest pain, and preparation method of medicinal liquor

Abstract

The invention provides common wedgelet fern leaf medicinal liquor with a function of promoting blood circulation to arrest pain. The common wedgelet fern leaf medicinal liquor is prepared from the following formula components in parts by mass: 2-3 parts of rhizoma polygonati odorati, 15-20 parts of radix aconiti sinensis, 3-5 parts of unprocessed rhizoma pinelliae, 2-3 parts of rhizoma atractylodis, 2-3 parts of radix geutianae, 3-5 parts of alpine yarrow herb, 3-5 parts of radix arnebiae seu lithospermi, 3-5 parts of cortex phellodendri, 8-10 parts of radix angelicae dahuricae, 120-130 partsof common wedgelet fern leaf and 500 parts of Baijiu. The common wedgelet fern leaf medicinal liquor has first functions of mainly treating injury caused by soup fire, preventing wound infection, disinfecting and diminishing inflammation, resisting bacteria and reducing inflammation, clearing away heat and toxic materials and relieving swelling and pain, second functions of mainly treating skin itchiness, skin dampness toxin, blister, bedsore, mosquito bite and acnes, clearing away heat and toxic materials as well as diminishing inflammation and relieving pain, third functions of mainly treating cervical vertebra and lumbar vertebra, dispelling wind and eliminating dampness, eliminating cold to stop pain, stopping bleeding caused by skin injury, treating traumatic injury, activating bloodcirculation to dissipate blood stasis for wound, relieving swelling and pain and treating arthragra, and fourth functions of promoting blood circulation to arrest pain, stopping bleeding for haemorrhoids, relieving pain and swelling of the haemorrhoids, detoxifying and treating sore, clearing away heat and drying dampness, resisting bacteria and reducing inflammation as well as disinfecting and diminishing inflammation.

Description

technical field [0001] The invention relates to the technical field of medicated wine, in particular to a black leek medicated wine for promoting blood circulation and relieving pain and a brewing method thereof. Background technique [0002] Alcohol is known as "the best of all medicines". The medicinal wine that "dissolves" traditional Chinese medicine and wine for strengthening the body is not only convenient to prepare, stable in properties, safe and effective, but also because alcohol is a good semi-polar organic Solvent, various active ingredients of traditional Chinese medicine are easily soluble in it, and the medicine can fully exert its efficacy and improve the curative effect by taking advantage of the power of wine and the power of wine to help the medicine. [0003] Qi and blood are closely related to the human body, qi promotes blood circulation, and qi stagnation and blood coagulation. When using blood-activating and stasis-removing medicines, Qi-regulating me...

AI Technical Summary

Problems solved by technology

[0003] Qi and blood are closely related to the human body, qi promotes blood circulation, and qi stagnation and blood coagulation. When using blood-activating and stasis-removing medicines, Qi-regulating medicines are often used to enhance the effect of promoting blood circulation and dispelling blood stasis. Existing blood-activating medicinal wines generally have a single function, and they cannot take into account multiple functions It is used in many occasions, so the home needs to be equipped with a variety of medicinal wines for use in different occasions. Therefore, we propose a blood-activating and pain-relieving black leek medicinal wine for use in various occasions