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Special enzyme used for pet attractant, zymolyte used for pet attractant, pet attractant and production methods of special enzyme used for pet attractant, zymolyte used for pet attractant and pet attractant

A technology of bait attractant and special enzyme, applied in application, animal feed, animal feed, etc., can solve the problems of pet bait attractant with unsatisfactory flavor, poor palatability, and bitter taste in enzymolysis solution.

Pending Publication Date: 2019-12-10
河南新仰韶生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing reaction enzymes have the problem that the enzymatic hydrolyzate has a bitter taste, and the pet food attractant prepared by using the enzymatic hydrolyzate has an unsatisfactory flavor and poor palatability

Method used

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  • Special enzyme used for pet attractant, zymolyte used for pet attractant, pet attractant and production methods of special enzyme used for pet attractant, zymolyte used for pet attractant and pet attractant
  • Special enzyme used for pet attractant, zymolyte used for pet attractant, pet attractant and production methods of special enzyme used for pet attractant, zymolyte used for pet attractant and pet attractant
  • Special enzyme used for pet attractant, zymolyte used for pet attractant, pet attractant and production methods of special enzyme used for pet attractant, zymolyte used for pet attractant and pet attractant

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preparation example Construction

[0027] The embodiment of the present invention also provides a method for preparing an enzymatic hydrolyzate used as a pet food attractant, including: using the above-mentioned special enzyme to enzymolyze the meat, and using the above-mentioned special enzyme to enzymolyze the meat, which can enzymatically The acid-soluble protein content in the hydrolyzate is high, and the palatability is good.

[0028] Further, the method includes the following steps: first sterilizing the meat, and then adding water to crush it to obtain the substrate to be enzymatically hydrolyzed; mixing the aqueous solution of the special enzyme and the substrate to be enzymatically hydrolyzed for enzymolysis. By sterilizing the meat, prevent bacteria from interfering with the enzymatic hydrolysis process; using crushed meat as the enzymatic hydrolysis substrate is beneficial to improve the enzymatic hydrolysis effect and make the enzymatic hydrolysis reaction more fully.

[0029] Specifically, during t...

Embodiment 1

[0043] This embodiment provides a special enzyme for pet food attractant, including: 15 parts of alkaline protease, 5 parts of flavor protease, 10 parts of papain, 5 parts of lipase, and 15 parts of neutral protease in parts by weight , 15 parts of acid protease, 35 parts of table salt.

[0044] This embodiment also provides a preparation method for an enzymatic hydrolyzate of a pet food attractant, comprising the following steps: (1) cooking the meat in boiling water for 5 minutes to sterilize it, and then adding water to 60% of the weight of the substrate to break it up (2) According to the addition amount of 0.3% of the substrate weight, weigh the above-mentioned special enzyme for pet food attractant (obtained by directly mixing the components, the same below) and dissolve in water, stir until completely dissolved; (3) then Add the special enzyme solution for pet food attractants to the substrate preheated to 50°C, the pH is not adjusted, mix and stir at 50°C for 3 hours, ...

Embodiment 2

[0046] This embodiment provides a special enzyme for pet food attractants, including: 10 parts of alkaline protease, 2 parts of flavor protease, 5 parts of papain, 3 parts of lipase, and 5 parts of neutral protease in parts by weight , 5 parts of acid protease, 70 parts of water-soluble starch.

[0047] This embodiment also provides a preparation method for an enzymatic hydrolyzate of a pet food attractant, comprising the following steps: (1) cooking the meat in boiling water for 5 minutes to sterilize it, and then adding water to 60% of the weight of the substrate to break it up (2) According to the addition amount of 0.5% of the substrate weight, take the above-mentioned special enzyme for pet food attractant and dissolve it in water, stir until completely dissolved; (3) then add the special enzyme solution for pet food attractant to preheat to 50 In the substrate at ℃, the pH is not adjusted, mixed and stirred at 50 ℃ for 3 hours, after the enzymolysis is completed, heat up...

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Abstract

The invention discloses a special enzyme used for a pet attractant, a zymolyte used for the pet attractant, the pet attractant and production methods of the special enzyme used for the pet attractant,the zymolyte used for the pet attractant and the pet attractant, and relates to the technical field of enzyme preparations. The special enzyme comprises: 1-20 parts of alkaline protease, 1-4 parts offlavourzyme, 1-10 parts of papain, 1-6 parts of lipase, 1-20 parts of neutral protease, 1-20 parts of acid protease and 1-100 parts of a carrier. The inventor coordinates the multiple enzymes and reasonably deploys the usage amounts of the multiple enzymes to make a synergistic effect among the various enzymes more significant and to make the hydrolysis ability stronger, an obtained enzymolysis product does not have bitter taste or astringent taste, and the palatability is high. According to the zymolyte and the production method thereof, by adopting the special enzyme for conducting enzymolysis treatment on meat, the flavor of the enzymolysis product can be significantly improved, and subsequent production of the pet attractant with better flavor and taste is facilitated. According to the pet attract and the production method thereof, the flavor and the taste of the pet attractant produced by adopting the zymolyte as a raw material are significantly improved.

Description

technical field [0001] The invention relates to the technical field of enzyme preparations, and in particular to special enzymes for pet food attractants, enzymatic hydrolyzates, pet food attractants and preparation methods thereof. Background technique [0002] With the continuous development of the economy and the continuous improvement of living standards, the number of residents keeping pets has increased significantly, and the related pet food industry has gradually improved and formed a certain scale. Because the palatability and flavor of pet food are damaged during the process of production and storage, resulting in low food intake and slow growth of pets, it is very necessary to restore its palatability. [0003] With the demand of the market, animal protein hydrolyzate has become a common ingredient in pet food attractants. For the preparation of animal protein hydrolyzate, the traditional method is mainly to hydrolyze with acid or alkali. However, hydrolysis wit...

Claims

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Application Information

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IPC IPC(8): A23K10/20A23K10/14A23K10/22A23K20/142A23K10/18A23K20/163A23K20/174A23K10/33A23K20/105A23K20/158A23K50/40
CPCA23K10/20A23K10/14A23K10/22A23K20/142A23K10/18A23K20/163A23K20/174A23K10/33A23K20/105A23K20/158A23K50/40Y02P60/87
Inventor 王鑫涛王渝鹭高璇璇焦国宝郭春杰朱丽娜杨富强孙宁宁
Owner 河南新仰韶生物科技有限公司
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