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Feed for broiler feeding and preparation method of feed

A technology for feed and broilers, applied in the field of chicken feed, can solve the problems of reducing the quality of broilers, harming the health of consumers, easily producing various diseases, etc., and achieving good economic benefits and wide-ranging effects.

Inactive Publication Date: 2019-12-31
山东鸿毅食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Feed is the key to raising broiler chickens. The current chicken feeding is often added with antibiotics. Although it can increase the growth rate of broilers, it will reduce the quality of broilers, and is prone to various diseases. It will also cause harm to the health of the eaters. It has brought troubles to broiler breeders

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A feed for raising broilers, comprising the following raw materials in parts by weight: 4 parts of animal bone meal, 0.2 part of vegetable protein powder, 4.6 parts of distiller's grains, 12.5 parts of soybean meal, 0.06 part of honey, 16 parts of rice bran, 0.17 part of compound amino acid, sweet potato 7.5 parts of leaves, 2.4 parts of schisandra slag, 0.3 parts of trace elements and 6 parts of apple fermentation liquid. Animal bone powder is made of bovine bone powder, plant protein powder includes a mixture of soybean protein powder and wheat protein powder, compound amino acids include a mixture of lysine, aspartic acid and isoleucine, and trace elements include vitamin A, vitamin B, and vitamin E and folic acid mixture. The apple fermentation broth is obtained by crushing apples to 60 meshes, adding water 0.66 times its weight, and fermenting for 19 days under a sealed condition of 35 degrees Celsius.

[0021] The preparation method of the feed that is used for b...

Embodiment 2

[0027] A feed for raising broilers, comprising the following raw materials in parts by weight: 4.7 parts of animal bone powder, 0.25 parts of vegetable protein powder, 5.4 parts of distiller's grains, 14.8 parts of soybean meal, 0.10 parts of honey, 19.6 parts of rice bran, 0.24 parts of compound amino acids, sweet potato 9.5 parts of leaves, 2.8 parts of schisandra slag, 0.44 parts of trace elements and 7.5 parts of apple fermentation liquid. Animal bone meal includes a mixture of bovine bone meal and sheep bone meal, vegetable protein powder uses soybean protein powder, compound amino acids include a mixture of serine and isoleucine, and trace elements include a mixture of vitamin A, vitamin B, vitamin E and folic acid. The particle size of animal bone powder and vegetable protein powder is 26um.

[0028] The preparation method of the feed that is used for broiler raising, concrete steps are as follows:

[0029] Step 1, chopping and beating sweet potato leaves, pressing wit...

Embodiment 3

[0034] A feed for raising broilers, comprising the following raw materials in parts by weight: 6.2 parts of animal bone meal, 0.33 parts of vegetable protein powder, 7 parts of distiller's grains, 16.8 parts of soybean meal, 0.12 parts of honey, 22.6 parts of rice bran, 0.28 parts of compound amino acids, sweet potato 10.8 parts of leaves, 3.6 parts of schisandra slag, 0.54 parts of trace elements and 8.2 parts of apple fermentation liquid. The particle size of animal bone powder and vegetable protein powder is 27um. The apple fermentation broth is obtained by crushing apples to 80 meshes, adding water 0.7 times its weight, and fermenting for 22 days under a sealed condition of 37 degrees Celsius.

[0035] The preparation method of the feed that is used for broiler raising, concrete steps are as follows:

[0036] Step 1, chopping and beating sweet potato leaves, pressing with a press and collecting the juice, drying the juice and passing through 60 meshes to obtain sweet pota...

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Abstract

The invention discloses a feed for broiler feeding and a preparation method of the feed. The feed comprises the following raw materials in parts by weight: 4-6.5 parts of animal bone meal, 0.2-0.36 part of plant protein powder, 4.6-7.5 parts of vinasse, 12.5-17.8 parts of soybean meal, 0.06-0.14 part of honey, 16-24 parts of cavings, 0.17-0.3 part of compound amino acid, 7.5-11 parts of sweet potato leaves, 2.4-3.7 parts of schisandra residues, 0.3-0.6 part of trace elements, and 6-8.5 parts of apple fermentation broth. According to the present invention, by adopting different preparation processes for different raw materials and mixing different products, the various products play a synergistic role, and the prepared finished product is superior to existing products in terms of daily weight gain, material-to-meat ratio, survival rate and meat quality. Various natural plants are used as main raw materials and protein powder, amino acids, etc. are supplemented in the product of the invention, so that no harm is caused to the health of consumers.

Description

technical field [0001] The invention relates to the field of chicken feed, in particular to a feed for raising broilers. Background technique [0002] With the increase of people's income and the change of people's living habits, people's daily meat intake is also increasing rapidly, and chicken is a kind of meat product that people often eat. Chicken refers to the meat of the chicken. The meat of the chicken is tender and delicious. It is suitable for a variety of cooking methods, and it is rich in nutrition and has the effect of nourishing and nourishing the body. Chicken is not only suitable for stir-frying and stewing soup, but also is more suitable for cold food and cold meat. Chicken contains vitamin C, E, etc. It has a high proportion of protein content, many types, and high digestibility, which is easy to be absorbed and utilized by the human body. It has the effect of enhancing physical strength and strengthening the body. In addition, it contains phospholipids tha...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K10/26A23K20/147A23K10/38A23K10/37A23K10/20A23K10/30A23K20/142A23K10/12A23K20/174
CPCA23K10/12A23K10/20A23K10/26A23K10/30A23K10/37A23K10/38A23K20/142A23K20/147A23K20/174A23K50/75Y02P60/87
Inventor 王德定王靖壹
Owner 山东鸿毅食品有限公司
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