Fresh food restaurant management method and system
A technology of management system and management method, which is applied in the field of fresh restaurant management methods and systems, can solve the problems of not being able to know the waiting time and cooking progress, etc., so as to save waiting time, facilitate ordering, and improve the experience.
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[0058] Typical embodiments that embody the features and advantages of the present invention are described in detail in the foregoing specification. It should be understood that the present invention is capable of various changes in different embodiments without departing from the scope of the present invention, and that the description and illustrations therein are illustrative in nature and not limiting. this invention.
[0059] The present invention will be further described below in conjunction with the accompanying drawings and embodiments.
[0060] Such as figure 1 as shown, figure 1 It is a schematic flowchart of a fresh food restaurant management method according to an embodiment of the present invention. In the present invention, a fresh food restaurant management method includes the following steps:
[0061] Step S100: The user scans the code to order food. The user scans the code through the terminal, enters the ordering page of the restaurant, selects the numbe...
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