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Sea-buckthorn composite fermentation liquor, preparation method thereof, health drink and plant enzyme

A compound fermentation and seabuckthorn technology, applied in the field of fermentation, can solve problems such as toxic and side effects, and achieve the effects of improving liver function, food safety, and alcoholic liver damage

Inactive Publication Date: 2020-07-03
BEIJING UNIV OF CHINESE MEDICINE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the embodiments of the present invention is to provide a seabuckthorn compound fermentation liquid and its preparation method, health drinks, and plant enzymes, so as to solve the problem of toxic and side effects caused by the use of western medicines for the treatment of alcoholic liver injury in the above-mentioned background technology

Method used

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  • Sea-buckthorn composite fermentation liquor, preparation method thereof, health drink and plant enzyme
  • Sea-buckthorn composite fermentation liquor, preparation method thereof, health drink and plant enzyme
  • Sea-buckthorn composite fermentation liquor, preparation method thereof, health drink and plant enzyme

Examples

Experimental program
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Effect test

Embodiment 1

[0047] A seabuckthorn compound fermentation liquid, the specific preparation method is as follows:

[0048] 1) Preparation of seabuckthorn extract: Weigh 20kg of seabuckthorn with boiling water for 2 minutes, take it out after cooling, add water 10 times the weight of the seabuckthorn for beating, then add 1kg Polygonatum Polygonatum and 1kg Raspberry Seed for stirring and mixing to obtain a stirring material, add The water of 2.5 times of weight of the mixing material is decocted, and the supernatant is extracted to obtain the seabuckthorn extract, which is set aside;

[0049] 2) Preparation of food enzymatic solution: Weigh black plum, tangerine peel, burnt hawthorn, purple rice, poria cocos, red date and mix to obtain a mixture, then soak the mixture, then take out the mixture and add 8 The water of times described base material weight is mixed, obtains the base material of 80kg; Add the red bean powder of 1.2% times described base material weight, the sodium bicarbonate so...

Embodiment 2

[0056] A seabuckthorn compound fermentation liquid, the specific preparation method is as follows:

[0057] 1) Preparation of seabuckthorn extract: Weigh 5kg of seabuckthorn with boiling water for 3 minutes, take it out after cooling, add water 10 times the weight of the seabuckthorn for beating, then add 2kg Polygonatum Polygonatum and 2kg Radish Seed for stirring and mixing to obtain a stirring material, add Water with 3 times the weight of the stirring material is decocted, and the supernatant is extracted to obtain the seabuckthorn extract, which is set aside;

[0058] 2) Preparation of food enzymatic solution: weigh equal weights of ebony plum, tangerine peel, burnt hawthorn, purple rice, poria cocos, red dates and mix to obtain a mixture, then soak the mixture, then take out the mixture and add 7 The water of times described compound weight is mixed, obtains the base material of 90kg; Add the red bean powder of 1.6% times described base material weight, the sodium bicarb...

Embodiment 3

[0064] A seabuckthorn compound fermentation liquid, the specific preparation method is as follows:

[0065] 1) Preparation of seabuckthorn extract: Weigh 24kg of seabuckthorn in boiling water for 2.5 minutes, take it out after cooling, add water 10 times the weight of the seabuckthorn for beating, then add 1.5kg of Polygonatum Polygonatum and 1.5kg of Radish Seed for stirring and mixing to obtain a stirred material, add water with 2.5 times the weight of the stirring material, decoct, extract the supernatant to obtain the seabuckthorn extract, and set aside;

[0066] 2) Preparation of food enzymatic solution: weigh equal weights of ebony plum, tangerine peel, burnt hawthorn, purple rice, poria cocos, red dates and mix to obtain a mixture, then soak the mixture, then take out the mixture and add 7 The water of times described compound weight is mixed, obtains the base material of 80kg; Add the red bean powder of 1.5% times described base material weight, the sodium bicarbonate ...

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Abstract

The invention relates to the technical field of fermentation, and particularly discloses a sea-buckthorn composite fermentation liquor, a preparation method of the sea-buckthorn composite fermentationliquor, a health drink and a plant enzyme. The sea-buckthorn composite fermentation liquor comprises the following raw materials: a sea-buckthorn extracting solution, a food enzymatic hydrolysate, aculture solution and a leavening agent. The sea-buckthorn composite fermentation liquor provided by the invention has an obvious improvement effect on alcoholic liver injury, consists of medicinal andedible traditional Chinese medicines and food, is obtained after fermentation, and has the effects of regulating alcoholic liver injury, regulating liver oxidative damage caused by alcohol, alcohol metabolic enzyme change and lipid metabolism change; meanwhile, the foodstuff is safe and free of obvious toxic or side effect, and the problem of toxic or side effect caused by treatment of alcoholicliver injury by adopting western medicines mostly at present is solved; and moreover, the preparation method of the sea-buckthorn composite fermentation liquor provided by the invention is simple, sea-buckthorn is prepared into a fermented product, storage and transportation are convenient, and the sea-buckthorn composite fermentation liquor has great significance in industrial development of sea-buckthorn.

Description

technical field [0001] The invention relates to the technical field of fermentation, in particular to a seabuckthorn compound fermentation liquid and a preparation method thereof, a health drink and a plant enzyme. Background technique [0002] Alcoholic Liver Disease (ALD) mainly refers to liver toxicity damage caused by long-term heavy drinking, including alcoholic fatty liver, alcoholic liver fibrosis, alcoholic hepatitis, and alcoholic cirrhosis. It is another factor that seriously harms the liver besides viral liver disease. [0003] At present, the main method for the treatment of alcoholic liver injury is drug therapy. Most of the medicines used for the treatment of alcoholic liver injury are western medicines. For example, bifendate is a commonly used drug for the treatment of elevated transaminases caused by viral hepatitis and drug-induced liver injury, and has the pharmacological effects of protecting liver cells and increasing the detoxification function of the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L2/38A23L2/52A61K36/8998A61P1/16A61P13/12A61P1/14
CPCA23L33/00A23L2/382A23L2/52A61K36/8998A61K36/899A61K36/8969A61K36/752A61K36/736A61K36/734A61K36/725A61K36/48A61K36/31A61K36/185A61K36/076A61K36/00A61K9/0095A61P1/16A61P13/12A61P1/14A23V2002/00A61K2236/31A61K2236/331A61K2236/19A23V2200/334A23V2200/30A61K2300/00
Inventor 李卫东冉贝贝李宗朔
Owner BEIJING UNIV OF CHINESE MEDICINE
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