Functional additive for preventing milk accumulation diarrhea of calves and lambs and preparation method of the functional additive

Abstract

The invention discloses a functional additive for preventing milk accumulation diarrhea of calves and lambs and a preparation method of the functional additive. The invention particularly relates to preparation of a functional additive for preventing milk accumulation diarrhea of calves and lambs. The problem caused by application of antibiotics for treating or preventing the milk accumulation diarrhea of calves and lambs is solved The functional additive is prepared from: fermented traditional Chinese medicine powder, complex enzyme, complex microorganism, medium-chain fatty acid and yeast cell walls; wherein the complex microorganisms include lactic acid bacteria, bacillus subtilis, yeast and clostridium butyricum; the traditional Chinese medicines in the fermented traditional Chinese medicine powder comprise roasted malt, hawthorn, medicated leaven, chicken's gizzard membrane, pericarpium citri reticulatae, and areca catechu. The functional additive can supply intestinal flora and digestive enzymes to calves and lambs in the lactation period; by adding the lysozyme, intestinal diseases caused by escherichia coli and salmonella are effectively controlled, the medium-chain fatty acid is added to reduce the use of antibiotic drugs; meanwhile, the medium-chain fatty acid has the advantage of quickly supplementing energy, so that the sick calves and lambs are helped to recover quickly.

Description

technical field [0001] A functional additive for preventing calf and lamb milk diarrhea and a preparation method thereof, which belong to the technical field of livestock functional additives, and specifically relate to the technical field of preparation of functional additives for preventing calf and lamb milk diarrhea. Background technique [0002] Lamb gastric galactopathy mostly occurs in lambs aged 5 days to 1 month, and the mortality rate of the onset from the age of one week to half a month is higher. The main cause of the disease is the weather. Now the temperature difference between day and night in the north and some mountainous areas is increasing. During the day, I drink enough milk and go to bed. The night is cold and cold. The lambs have digestion problems after being exposed to the cold. The second is lack of exercise. Sleeping, the milk is in the lower part of the real stomach, which affects the peristalsis of the stomach. If the venue is large enough, two-da...

AI Technical Summary

Problems solved by technology

[0008] The object of the present invention is to provide a functional additive for preventing calf and lamb milk diarrhea and its preparation method, to solve the above-mentioned use of antibiotics to treat or prevent calf and lamb milk diarrhea, and to induce bacterial resistance and damage Defects in livestock organs, causing superinfection, etc.