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Preparation method of freeze-dried medicinal diet bird's nest and ginseng soup food

A production method and freeze-drying technology, which can be used in food ingredients as binders, food preservation, food drying, etc., can solve the problems of insufficient time for production and high requirements for ingredient ratios, and achieve long shelf life and reduce bacterial growth and pollution The risk of avoiding bacterial growth and contamination

Pending Publication Date: 2020-09-11
广西拓纷健康食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the production process usually takes several hours, and the requirements for the ratio of ingredients are relatively high, which is difficult for many families to make
And for office workers with less free time, there is not enough time to make

Method used

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  • Preparation method of freeze-dried medicinal diet bird's nest and ginseng soup food
  • Preparation method of freeze-dried medicinal diet bird's nest and ginseng soup food
  • Preparation method of freeze-dried medicinal diet bird's nest and ginseng soup food

Examples

Experimental program
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Effect test

Embodiment 1

[0045] A kind of preparation method of freeze-dried herbal dietary bird's nest ginseng soup food, comprises the following steps:

[0046] S1: the preparation of freeze-dried chicken soup, the preparation of described freeze-dried chicken soup comprises:

[0047] S1.1 Wash the chicken, remove hair and intestines;

[0048] S1.2 Take 180 parts by mass of bone-in chicken and put it into a casserole filled with 550 parts by mass of purified water;

[0049] S1.3 Put 1.5 parts by mass of table salt, 1.5 parts by mass of Angelica sinensis, 1.5 parts by mass of Radix Polygonum, and 1.5 parts by mass of Codonopsis pilosula, boil for 4 hours under normal pressure to form chicken soup;

[0050] S1.4 After cooling the chicken broth, separate the chicken oil, remove the chicken bones, and concentrate under normal pressure until the solid matter accounts for 35%;

[0051] S1.5 Sterilize the concentrated chicken broth;

[0052] S1.6 Put the sterilized chicken soup into a freeze dryer to fr...

Embodiment 2

[0071] A kind of preparation method of freeze-dried herbal dietary bird's nest ginseng soup food, comprises the following steps:

[0072] S1: the preparation of freeze-dried chicken soup, the preparation of described freeze-dried chicken soup comprises:

[0073] S1.1 Wash the chicken, remove hair and intestines;

[0074] S1.2 Take 190 parts by mass of bone-in chicken and put it into a casserole filled with 550 parts by mass of purified water;

[0075] S1.3 Put 1.8 parts by mass of salt, 2 parts by mass of Angelica sinensis, 1.8 parts by mass of Radix Polygonum, and 1.8 parts by mass of Codonopsis pilosula, boil for 4.5 hours under normal pressure to form chicken soup;

[0076] S1.4 After the chicken soup is cooled, the chicken oil is separated, the chicken bones are removed, and concentrated under normal pressure until the proportion of solid matter is 38%;

[0077] S1.5 Sterilize the concentrated chicken broth;

[0078] S1.6 Put the sterilized chicken soup into a freeze dr...

Embodiment 3

[0097] A kind of preparation method of freeze-dried herbal dietary bird's nest ginseng soup food, comprises the following steps:

[0098] S1: the preparation of freeze-dried chicken soup, the preparation of described freeze-dried chicken soup comprises:

[0099] S1.1 Wash the chicken, remove hair and intestines;

[0100] S1.2 Take 190 parts by mass of bone-in chicken and put it into a casserole filled with 580 parts by mass of purified water;

[0101] S1.3 Put 2 parts by mass of salt, 2 parts by mass of Angelica sinensis, 2 parts by mass of Radix Codonopsis, and 2 parts by mass of Codonopsis pilosula, boil for 4.5 hours under normal pressure to form chicken soup;

[0102] S1.4 After cooling the chicken soup, separate the chicken oil, remove the chicken bones, and concentrate under normal pressure until the solid matter accounts for 40%;

[0103] S1.5 Sterilize the concentrated chicken broth;

[0104] S1.6 Put the sterilized chicken soup into a freeze dryer to freeze-dry to ...

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Abstract

The invention relates to the technical field of foods, in particular to a preparation method of a freeze-dried medicinal diet bird's nest and ginseng soup food. The method comprises the following steps of S1, preparing freeze-dried chicken soup; S2, preparing freeze-dried ginseng slices; S3, preparing freeze-dried bird's nest; and S4, sterilizing the freeze-dried bird's nest, the freeze-dried ginseng slices and the freeze-dried chicken soup, and performing vacuum plastic packaging according to a mass ratio of (4-6):(2-4):(19-21) to obtain the freeze-dried medicinal diet bird's nest and ginsengsoup food. The method further comprises the step of S3.7, putting the obtained freeze-dried bird's nest into a turnover disc of a plasma bombardment device for Ar plasma bombardment. The freeze-driedmedicinal diet bird's nest and ginseng soup food prepared by the method is convenient to eat, novel in process, high in rehydration speed of the bird's nest and relatively good in taste.

Description

technical field [0001] The invention relates to the field of food technology, in particular to a method for preparing freeze-dried herbal food with bird's nest and ginseng soup. [0002] technical background [0003] Bird's nest has a special curative effect on the treatment of elderly emphysema, acute and chronic bronchitis, cough, cough and hemoptysis. It is a rare good product for washing the lungs and protecting the lungs. [0004] The medicated diet made of bird's nest and other ingredients and traditional Chinese medicine is the most traditional nourishing food in China. However, the production process usually takes several hours, and the requirements for the ratio of ingredients are relatively high, which is difficult for many families to achieve. And for office workers with less free time, there is not enough time to make. Contents of the invention [0005] The present invention solves at least one of the above-mentioned technical problems. [0006] The technical...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L23/00A23L33/00A23L33/105A23L3/26A23L3/28A23L3/44A23L5/30
CPCA23L23/00A23L33/00A23L33/105A23L5/30A23L5/32A23L3/263A23L3/28A23L3/44A23V2002/00A23V2300/10A23V2300/20A23V2200/21A23V2300/48
Inventor 方亮
Owner 广西拓纷健康食品科技有限公司
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