A butterfly surface forming and receiving device

Abstract

The invention relates to a butterfly surface forming material receiving device; the technical solution includes a base, a vertical plate is fixed on the rear side of the base, the upper end of the vertical plate is penetrated and connected with a rotating shaft that can move left and right, and the rotating shaft is placed on the vertical plate A first gear is coaxially fixed on the rear part, and a second gear is always meshed with it under the first gear. A pneumatic push rod is provided at the rear end of the rotating shaft, and a cylinder is coaxially fixed at the front end of the rotating shaft. , there are a plurality of V-shaped covers made of hard filter mesh evenly distributed on the outer circumference of the cylinder. The opening of the V-shaped cover faces the cylinder and communicates with the inside of the cylinder. The outside of each V-shaped cover is covered with a layer that allows A small amount of flour passes through the filter cloth, and the left side of the cylinder is fixed with an arc-shaped baffle coaxial with it and made of a hard filter mesh. When the V-shaped cover passes through the arc-shaped baffle, the outer end of the V-shaped cover It can slide against the inner arc surface of the arc-shaped baffle, and a horizontal conveyor belt is set under the cylinder, and a receiving box is placed on the conveyor belt.

Description

technical field [0001] The invention relates to the field of food processing equipment, in particular to a butterfly noodle forming and receiving device. Background technique [0002] Butterfly noodles are a kind of special-shaped pasta. Butterfly noodles are named after the two sides are thin and the middle is thick, which looks like a butterfly with open wings. When the butterfly noodles are processed, the flour needs to be mixed first and then extruded into flakes. It is formed by one-time cutting and extrusion of the butterfly noodle forming machine. The formed butterfly noodle is continuously produced from the discharge port of the forming machine and received by the material box. Since the butterfly noodle needs to be extruded after cutting, the exposed parts after extrusion The dough is highly viscous and easy to stick to each other, and the extruded dough is prone to cracks during the drying process, which affects the quality of the butterfly noodles. Therefore, afte...

AI Technical Summary

Problems solved by technology

[0003] In view of the above situation, in order to overcome the defects of the prior art, the present invention provides a butterfly noodle forming and receiving device, which effectively solves the problem that the butterfly noodle forming and receiving equipment at the present stage is easy to cause the butterfly noodles to stick to each other during the butterfly noodle blanking process. At the same time, manual dispersing and powdering are required, which causes the problem of increased labor costs in the production process of butterfly noodles

[0005] The present invention is novel in concept, ingenious in structure, and strong in practicability, and effectively solves the problem that butterfly noodles are easily caused by the mutual adhesion of butterfly noodles during the butterfly noodle blanking process at the present stage, and at the same time, manual dispersion and dusting are required, resulting in The problem of increased labor costs in the production of butterfly noodles

Images