Kitchen waste recycling aerobic treatment system device

Abstract

The invention discloses a kitchen waste recycling aerobic treatment system device, and particularly relates to the field of kitchen waste recycling. The kitchen waste recycling aerobic treatment system device comprises a waste treatment site and a treatment system device, the treatment system device is provided with a kitchen waste transport vehicle and a storage bin, and one side of the storage bin is provided with a manual sorting platform; and a first spiral conveyor is arranged between the storage bin and the manual sorting platform. Through transmission of a spiral reducing dehydration extruder, kitchen waste is subjected to crushing, spirally-reduced extrusion and dehydration, discharged oily water enters a full-automatic oil separator to be subjected to oil-water separation, solid residues are conveyed to a biochemical treatment machine through a second spiral conveying device to be subjected to high-temperature aerobic fermentation treatment, and before treatment, the salinity,grease and pH value of the kitchen waste do not need to be adjusted. The harmless requirement of kitchen waste treatment can be met, a treated degradation product can be directly changed into nutrient soil or deeply processed into organic fertilizer, and waste oil can be separated from the discharged wastewater or reprocessed into biodiesel.

Description

technical field [0001] The present invention relates to the technical field of resource recycling of kitchen waste, more specifically, the present invention relates to an aerobic treatment system device for resource recovery of kitchen waste. Background technique [0002] Kitchen waste is the life product formed by residents in the process of living consumption. Residential areas, restaurants, and various enterprises and institutions are places for centralized discharge. Kitchen waste is the most important type of food waste, including families, schools, and canteens. Food processing waste (kitchen waste) and post-meal residue (swill) produced by the catering industry. Its components include biomass and non-biomass, and the biomass mainly includes oil, water, fruit peel, vegetables, rice noodles, fish, meat, and bones. Non-biological matter such as waste tableware, plastic, paper towels, etc. Food waste contains a large number of pathogenic microorganisms of zoonotic infec...

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Problems solved by technology

[0004] In order to overcome the above-mentioned defects of the prior art, an embodiment of the present invention provides an aerobic treatment system device for food waste recycling. Low, simple system equipment, easy to cause secondary pollution to the environment, serious loss of renewable resources

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