Manufacture method of Artemisia argyi Levl. et Van leaf tea

Abstract

The invention discloses a manufacture method of Artemisia argyi Levl. et Van leaf tea, and belongs to the technical field of tea making. A rectangular frame is installed on the top of a steam heatingbox; the middle of top of the frame is longitudinally and horizontally provided with a rectangular supporting plate; a cylindrical elevation and deceleration motor is installed on the top of the supporting plate and is connected with chain wheels in the middle parts of two cylindrical elevation shafts which are laterally installed in the front and the back above the frame through an annular chain;a rectangular rubbing plate is placed on the center of the top of the steam heating box; the center of the top of the rubbing plate is provided with a cylindrical tea-rolling deceleration motor; andthe top of the tea-rolling deceleration motor is connected with a round sliding hole on the center of the supporting plate through a round-disk-shaped eccentric disk and a cylindrical oscillating shaft. After a normal pressure boiler heats the steam heating box, Artemisia argyi Levl. et Van leaves on the steam heating box are heated, then, the rubbing plate on the top of the steam heating box carries out circular movement to rub the Artemisia argyi Levl. et Van leaves while the Artemisia argyi Levl. et Van leaves are heated, and therefore, fixation, rubbing and stir frying are finished smoothly.

Description

technical field [0001] The preparation method of the mugwort tea of ​​the invention belongs to the technical field of tea production, and particularly relates to synchronous heating of the mugwort tea during the kneading process. Background technique [0002] Mugwort, a tea made from mugwort leaves. Since the process of making mugwort tea is basically the same as that of green tea, they all need to go through the processes of fixing, kneading, stir-frying, drying, etc., but the above-mentioned processes are carried out separately. The moxa tea is transferred from the green pot to the tea kneading machine, and after the moxa tea is kneaded, it needs to be transferred to the wok and stir-fried again. The process is cumbersome, labor-intensive and time-consuming. Therefore need a kind of mugwort tea greening, kneading, stir-frying all-in-one machine to appear to replace existing facilities. Contents of the invention [0003] The preparation method of mugwort tea of ​​the pr...

AI Technical Summary

Problems solved by technology

Since the process of making mugwort tea is basically the same as that of green tea, they all need to go through the processes of fixing, kneading, stir-frying, drying, etc., but the above-mentioned processes are carried out separately. The moxa tea is transferred from the killing pot to the tea kneading machine. After the moxa tea is kneaded, it needs to be transferred to the wok and stir-fried again. The process is cumbersome, labor-intensive and time-consuming

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