Chitosan oligosaccharide composition and application
A chitooligosaccharide and composition technology, applied in the field of chitooligosaccharide composition, can solve problems such as difficult treatment, rapid development of drug resistance of bacteria, environmental pollution, etc., and achieve obvious inhibitory effect, unique bactericidal mechanism, and effective control effect Effect
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Embodiment 1
[0017] A chitooligosaccharide composition, including chitooligosaccharide and 3-hydroxysebacic acid, the acetylation degree of the chitooligosaccharide is 20%-40%, and the chitooligosaccharide and 3-hydroxysebacic acid The weight ratio of acid is 1:0.2-20:1.5.
[0018] The chitooligosaccharide composition of this embodiment can be used in the preparation of medicines for the prevention and treatment of plant pathogenic bacteria. , Magnaporthe grisea, tomato cinerea, tomato bacterial wilt and other diseases have achieved obvious control effect. When applying the chitooligosaccharide composition of this embodiment, the main application methods are spraying and irrigation, and the dilution concentration for spraying or irrigation is 300-1500 times.
Embodiment 2
[0020] See Table 1, the present embodiment has studied the control effect of chitooligosaccharides and 3-hydroxysebacic acid compositions of different degrees of acetylation to the control effect of Xanthomonas cucumber, as can be seen from Table 1, the chitooligosaccharides of different degrees of acetylation It is mixed with 3-hydroxysebacic acid to form a composition, and after being diluted 500 times and sprayed, the two have different weight ratios, and have different control effects on 30% of the diseased strains infected with Xanthomonas cucumis. Among them, the weight ratio of 30% acetylated chitooligosaccharides to 3-hydroxysebacic acid is 1:0.3, 1:0.4, 1:0.5, the control effect is the best, and the disease has been controlled after 2 days of application, and After 5 days, no new disease occurred, and the plants grew well. Therefore, in this embodiment, considering the cost, the acetylation degree of chitooligosaccharides is determined to be 30%, and the weight ratio ...
Embodiment 3
[0024] See Table 2, the present embodiment studies the control effect of chitooligosaccharides and 3-hydroxysebacic acid compositions of different degrees of acetylation on wheat head blight, as can be seen from Table 2, the chitooligosaccharides of different degrees of acetylation It is mixed with 3-hydroxysebacic acid to form a composition, and after being diluted 600 times and sprayed, the weight ratio of the two is different, and it has different control effects on 30% of the diseased strains infected with Gibberella wheat, among which, chitosan with 35% acetylation The weight ratio of polysaccharide to 3-hydroxysebacic acid is 1:0.7, 1:0.8, 1:0.9, the control effect is the best, and the disease is under control after 2 days of application, and no new disease occurs after 4 days, and the plant grows good. Therefore, in this embodiment, considering the cost, the acetylation degree of chitooligosaccharides is determined to be 35%, and the weight ratio of chitooligosaccharide...
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