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Cow milk promoting formulation and its preparation method

A preparation and technology for dairy cows, applied in the molding or processing of animal feed, animal feed, animal feed, etc., can solve the problems of affecting the normal food intake of feeding dairy cows, rough production, poor palatability, etc., to prevent various diseases and dredge milk. Road, cheap effect

Inactive Publication Date: 2006-12-13
SHANDONG NORMAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Most of the powders and additives for milk enhancement of dairy cows are simply mixed and crushed Chinese herbal medicines in proportion, the production is rough, and the taste of Chinese medicines is very strong
However, liquid emulsifiers have poorer palatability, affecting feeding and normal food intake of dairy cows

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0104] Example 1: The components are as follows, all in parts by weight:

[0105] Dangshen 14 Chuanxiong 7 Angelica 7 Wang Buliuxing 12 Liulutong 9 Tongcao 7

[0106] Astragalus 16 Leu Lu 9 Mallow Seed 15 Platycodon 6 Pangolin 9

[0107] 1. Pretreatment of API

[0108] 1. Crushed medicinal materials: Pangolin is crushed into fine powder, passed through an 80-mesh sieve, and set aside. Codonopsis and Wang Buliu are mixed and crushed, and passed through a 40-80 mesh sieve for use.

[0109] 2. Mallow seeds are fried for preparation.

[0110] 3. The other components are all pharmacopoeia decoction pieces, which are reserved after removing impurities.

[0111] 2. Preparation method

[0112] Extraction of decoction medicines: Weigh the seven medicines of Astragalus, Chuanxiong, Angelica, Liulutong, Tongcao, Leulu, Platycodon grandiflorum according to the weight of the components, add 10 times the amount of water to decoct for 1 hour, and double 8 times for the second and third times. Me...

Embodiment 2

[0114] Example 2: As described in Example 1, the difference is that after being evenly stirred, it is pressed into granules with a diameter of about 5 mm, made into granules, and dried.

Embodiment 3

[0115] Example 3: As described in Example 2, the difference is that the components are as follows, all in parts by weight:

[0116] Dangshen 14 Chuanxiong 7 Angelica 7 Wang Buliuxing 12 Liulutong 9

[0117] Tongcao 6 Astragalus 16 Leu Lu 9 Mallow Seed 14 Platycodon 6

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PUM

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Abstract

This invention provides a kind of preparation for increasing milk of milk cow. The preparation is made of by weight: dangshen10-20, shuangong4-10, danggui4-10, wangbuliuxing6-8, liulutong5-15, tongcao4-10, huangshi15-25, loulu6-15, kuizi10-20, blowball0-20, balloonflower1-8, pangolin0-15, yellow bean0-15. Way to produce: a. mix dangshen, wangbuliu and yellow bean, then crush them and sift; b. crush pangolin to the powder and sift; c. fry dongkuizi before mixed; d. water fry other materials; filtrate the three kinds of filtrate; e. mix an and d, add b and c, mix them, then it's made over.

Description

Technical field [0001] The invention relates to a health-care medicine for dairy cows, in particular to a preparation made from Chinese herbal medicine as a raw material. The invention also relates to a preparation method of the preparation. Background technique [0002] Increasing the milk production of dairy cows and increasing economic benefits are issues of great concern to dairy farms and individual cattle farmers. At present, in order to achieve the ideal milk increasing benefit in animal husbandry production, there are many kinds of feed additives on the market. Some feed additives have more or less residual problems in the carcass and its product milk. Such residues pose potential risks to the health of consumers to varying degrees, and their application is limited to a certain extent. The Chinese herbal medicine in the treasure house of the motherland medicine can avoid the deficiency of the above additives and has unique advantages. Chinese herbal medicine as a feed add...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K1/18A23K1/16A23K10/30A23K40/00A23K50/10
Inventor 刘代成冯娟
Owner SHANDONG NORMAL UNIV
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