Chemical method for controlling and cultivating high yield high grade hot pepper
A technology of chemical regulation and cultivation method, which is applied in the cultivation field of vegetable crops, can solve the problems of easy lodging and premature aging, soil salinization, many diseases, etc., and achieve a significant increase in yield, increase in content, and a strong comprehensive effect
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[0021] (1) Nurturing:
[0022] Seedbed preparation: per hm 2 0.05-0.1hm for Daejeon 2 Seedbed land plan, mix well with compost and garden soil 1:1, add (per m 3 ) ammonium sulfate 0.8kg, calcium superphosphate 2.5kg, calcium magnesium phosphate fertilizer 4kg, fully stirred as seedbed soil;
[0023] Sowing and seedling raising: put the seeds in the sun for 2-3 days before sowing, pre-soak them with clean water for 3-6 hours, then soak them with 10% trisodium phosphate for 20-30 minutes, wash them and place them at 25-30°C After 4-6 days, when most of the seeds are white, they can be sown. The sowing should be from late December to early January. If the seedlings are too long, you can use paclobutrazol at a concentration of 5-25mg / L when the leaves are 3-4. Spray the plants, when the seedlings grow to 3 leaves, spray the plants with 0.2% urea and 0.3% potassium dihydrogen phosphate solution, once every 5 days, spray 3 times in a row, grow on the seedbed for 70-90 days, and g...
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