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Liver-benefiting health food made from pure Chinese medicine

A technology of health food and pure traditional Chinese medicine, which is applied in food preparation, food science, drug combination, etc., can solve the problems of taking methods, product storage and carrying that cannot satisfy consumers, few products, and uncertain curative effects, etc., to ensure quality and Curative effect, reduce secondary pollution, good sealing effect

Active Publication Date: 2006-12-27
通化腾龙生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is learned from the websites of the Ministry of Health and the Food and Drug Administration in China that there are currently more than 200 kinds of liver-protecting health foods that have been successfully declared (including alleviating chemical liver damage), but very few products are actually on the market, and more are on the market. The curative effect is uncertain, the quality is not guaranteed, and the three non-products have not been identified by the Ministry of Health and the Food and Drug Administration
However, regular products sold in the market have relatively single dosage forms, mostly teabags, granules, oral liquids and other dosage forms. No matter in the taste of the product, the method of taking or the preservation and carrying of the product, it cannot satisfy the needs of consumers. need

Method used

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  • Liver-benefiting health food made from pure Chinese medicine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] 1.1 Ingredients: 1000 capsules (grain weight 0.3g) The product contains the following ingredients:

[0038] Turmeric 1200g

[0039] Danshen 600g

[0040] Cassia seeds 600g

[0041] Green skin 300g

[0042] 1.2 Preparation method:

[0043] 1. Turmeric was extracted twice with 75% ethanol under reflux, the first time 8 times the amount of ethanol was refluxed for 1.5h, the second time 6 times the amount of ethanol was refluxed for 1h, and the filtrate was combined;

[0044] 2. Put the washed salvia miltiorrhiza, cassia seeds, and green skin into the extraction tank, add water to extract twice, add 8 times the amount of water for the first time, filter after boiling for 2.5 hours, and extract the supernatant; add 6 times the amount of water for the second time, and boil After 2 hours, filter, extract the supernatant, combine the filtrate, and concentrate under reduced pressure to 1 / 2 of the original drug solution;

[0045] 3. Combine the filtrates in 1 and 2, and conc...

Embodiment 2

[0050] 2.1 Ingredients: 1000 capsules (grain weight 0.3g) The product contains the following ingredients:

[0051] Turmeric 1500g

[0052] Danshen 300g

[0053] Cassia seeds 700g

[0054] Green skin 200g

[0055] 2.2 Preparation method: the method is the same as 1.2.

Embodiment 3

[0057] 3.1 Ingredients: 1000 capsules (grain weight 0.3g) The product contains the following ingredients:

[0058] Turmeric 800g

[0059] Danshen 600g

[0060] Cassia seeds 800g

[0061] Green skin 500g

[0062] 3.2 Preparation method: the method is the same as 1.2.

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Abstract

Disclosed is a Chinese health food for liver protection, wherein the active constituents include extracts of the following raw materials: curcuma longa 8-15 parts, red sage root 3-8 parts, cassia seed 3-8 parts, and green tangerine orange peel 2-5 parts.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicines, in particular to a traditional Chinese medicine health food for liver protection. Background technique [0002] The function of the liver is very complex and diverse, and it occupies an extremely important position in the material metabolism of the body. Chemical liver injury, as the name suggests, is liver injury caused by chemical hepatotoxic substances. These chemicals include alcohol, chemical toxins in the environment, and certain drugs. As the liver, an important detoxification organ of the human body, chemical substances can enter the liver through the portal vein of the gastrointestinal tract or systemic circulation for transformation, so the liver is easily damaged by toxic substances in chemicals. There are some substances that are toxic to the liver in both nature and human industrial production, which are called "liver-friendly poisons". These poisons are generally susce...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9066A61K9/48A61P1/16A23L1/30A23L33/105
Inventor 杨敦国
Owner 通化腾龙生物科技有限公司