Process for enzyme treating before pulping by plant fibre raw material
A plant fiber and enzyme treatment technology, applied in the field of pulp and paper, can solve the problems of reducing the pertinence and effectiveness of biological enzyme treatment, long microbial pretreatment cycle, and reducing pulp yield
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Embodiment 1
[0017] Example 1: Enzyme treatment of wheat straw raw material before pulping.
[0018] (1) Enzyme mixing: wheat straw is cut into 3-4 cm grass slices, and laccase and mediator are added. The addition amount of laccase is 20 LAMU per gram of absolute dry wheat straw, and the mediator is violin acid, and the addition amount is 0.01 g per gram of absolute dry wheat straw. Water is added to maintain the total liquid ratio at 4.5, so that the raw materials and biological enzymes are evenly mixed. Adjust the pH value of the system to 4-7, room temperature, and grind the raw materials immediately after mixing.
[0019] (2) In the mechanical grinding section, the wheat straw mixed with biological enzymes is mechanically ground in a refiner, the gap between the grinding discs is controlled at 0.4 mm, and no water is added during the grinding process.
[0020] (3) In the bio-enzyme action section, the milled raw materials are diluted with water to a liquid ratio of 1:5.5, fully mixed...
Embodiment 2
[0024] Example 2: Enzyme treatment of poplar raw material before pulping.
[0025] (1) Enzyme mixing: add laccase and mediator to poplar wood chips. The amount of laccase added is 30 LAMU per gram of absolute dry raw material, and the mediator is violin acid, and the added amount is 0.01 g per gram of absolute dry raw material. Water is added to maintain the total liquid ratio at 4.5, so that the raw materials and biological enzymes are evenly mixed. Adjust the pH value of the system to 5, room temperature, and grind the raw materials immediately after mixing.
[0026] (2) Mechanical grinding stage: the wheat straw mixed with biological enzymes is mechanically ground in a refiner, the gap between the grinding discs is controlled at 0.4 mm, and no water is added during the grinding process.
[0027] (3) Bio-enzyme action stage: the milled raw materials are diluted with water to a liquid ratio of 1:5.5, mixed thoroughly, then fed with oxygen, the temperature is controlled at 5...
Embodiment 3
[0032] As described in Example 1, the difference is that laccase, mediator and xylanase are added to the wheat straw flakes in step (1). Add 10 LAMU laccase, 0.003 g of 1-hydroxybenzotriazole (mediator), and 20 IU xylanase per gram of absolute dry material.
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