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Complete nutrition wine capable of restoring gene and activating prostate cell and preparation method thereof

A technology of prostate and nutrition wine, which is applied in the field of full nutrition wine, can solve the problems of low utilization rate of functional nutrients, failure to achieve the best effect, and unfavorable health, so as to improve the body's immune function, energetic, and beneficial to physical and mental health Effect

Inactive Publication Date: 2008-07-09
王德荣
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the utilization rate of functional nutrients in both medicine and food products is low, and they cannot achieve the best effect.
Preservatives, antibiotics or honey preservation are added to the existing medicinal and edible products during the production process, which have high cost, short shelf life, and are harmful to health

Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0047] Prepare 50 kg of complete nutritional wine for repairing genes and activating prostate cells. 20 grams of branch lotus; regulating qi: 15 grams of woody incense, 15 grams of sword bean, and 15 grams of Cyperus rotundum; promoting blood circulation and removing blood stasis: 20 grams of frankincense, 20 grams of Chuanxiong, 20 grams of Miltonia Spatholobus, 20 grams of safflower, 20 grams of Achyranthes bidentata Convergence: 14 grams of Cornus officinalis, 14 grams of myrobalan, 14 grams of Galla chinensis, 14 grams of lotus seeds, 14 grams of Schisandra chinensis; Tongluo Xifeng: 20 grams of earthworm, 20 grams of Gastrodia elata, 20 grams of scorpion, 20 grams of uncaria 1,500 grams of honey; 500 grams of Ganobcrmajaponi (Fr.) Lloyd, 500 grams of PhOliotanamCkO (lto) lto ctlmai, 3,000 grams of beneficial fungi, including 1,500 grams of Saccharomyces Trichosporon, Saccharomyces genus Brewer'yeast 1500 grams, edible liquor 85 ° is twice as much as fermented material (fe...

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PUM

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Abstract

A nutrition wine used for restoring gene and activating prostate cell comprises the following parts: honeysuckle flower, dandelion, purslane, cactus and barbat skullcap 25-35 parts equally, banksia rose, sword bean and cyperus tuber 25-35 parts equally, frank incense, chuanxiong rhizome, spatholobus stem, safflower and achyranthes 25-35 parts equally, cornaceae, chebula fruit, Chinese gall, lotus seed and schisandra fruit 25-35 parts equally, bee honey 4-6 parts, ganoderam lucidum karst bacterial and marasin as edible bacterial 4-6 parts equally, yeast1-2 parts, brewers' yeast 1-2 parts, 75-85 degree edible white wine is 2 times as much as the fermentation material (the fermentation material is made by the fermentation of the above material). The preparing method produces the functional nutrient food utilizing microbiological fermentation, which activates the prostate cell, restores varied cell and achieves rehabilitation of prostate.

Description

Technical field: [0001] The present invention relates to a kind of biological health food, especially a kind of full-nutrition wine for repairing genes and activating prostate cells and its preparation method. It is a Chinese herbal medicine with both medicine and food, which is made by using fungal action and microbial fermentation engineering technology A complete nutritional wine for repairing genes and activating prostate cells. Background technique: [0002] Since ancient times, most of the nutritional and health products used in traditional medicine and food in my country have been decocted, boiled, and filtered to make decoctions, powders, pills, or medicinal liquors. The components play a role in people's survival and health. However, the utilization rate of functional nutrients in both medicine and food products is low, and they cannot achieve the best effect. Preservatives, antibiotics or honey preservation are added in the production process of existing medicinal...

Claims

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Application Information

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IPC IPC(8): C12G3/02C12G3/04
Inventor 王德荣
Owner 王德荣
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