Unlock instant, AI-driven research and patent intelligence for your innovation.

Production method of sea-pumpkin pork-skin cake

A production method and technology of sea cucumber, applied in food preparation, baking, baked food, etc., can solve the problems of single function, single taste, and no unique taste, etc., and achieve the effect of simple production process, unique taste and rich nutrition

Inactive Publication Date: 2009-04-01
王磊
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing noodle cakes are generally eaten as a staple food. Its traditional nutritional ingredients and composition can no longer meet people's consumption needs in food and health. Moreover, it has a single taste and a single function without a unique taste. unique people have no interest

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0010] The following will be described in detail in conjunction with the embodiments of the present invention. A kind of preparation method of sea cucumber meat skin pie, the present invention is realized by following method:

[0011] (1) Weigh 20 grams of sea cucumber, wash it and chop it for later use.

[0012] (2) Take 30 grams of pork skin, cut into mince, add minced ginger, minced sea cucumber and seasoning and stir-fry until cooked.

[0013] (3) Take 60 grams of white flour, stir it with water, make a dough cake, and steam it until cooked.

[0014] (4) Stuff the minced sea cucumber and minced pork skin into the prepared noodle cake.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

A method for preparing a sea cucumber-pork skin cake is realized by the following steps: 20g of water-soaked sea cucumber is weighed, cleaned and chopped for use; 30g of pork skin is weighed, minced, added with chopped ginger, chopped sea cucumber and seasoning and fried for use; 60g of wheat flour is weighed, mixed with water and made into a pancake, and the pancake is steamed; the chopped sea cucumber and the minced pork skin are stuffed into the prepared pancake to obtain the sea cucumber-pork skin cake. The method has the beneficial effects that: 1. the preparation process is simple, the sea cucumber-pork skin cake has rich nutrition, and the nutrients of the sea cucumber and the pork skin are undamaged in the preparation course; 2. each ingredient has the advantages thereof, combination of all the ingredients generates rich and balanced nutrition and brings a special taste, therefore, the sea cucumber-pork skin cake is particularly suitable for persons who have special requirements for taste; and 3. pork skin has the functions of beautification and health care, so the sea cucumber-pork skin cake is especially suitable for women.

Description

technical field [0001] The present invention relates to a kind of preparation method of sea cucumber meat skin cake Background technique [0002] Noodles are a staple food that people often eat. The existing noodle cake is generally eaten as a staple food. Its traditional nutritional ingredients and composition can no longer meet people's consumption needs in food and health. Moreover, it has a single taste and a single function without a unique taste. Unique people have no interest. Contents of the invention [0003] The object of the invention is to provide a method for making sea cucumber meat skin pie in order to overcome the deficiencies in the prior art. [0004] The scheme that the present invention adopts for realizing the above object is: a kind of preparation method of sea cucumber meat skin cake, the present invention is realized by following method: [0005] (1) Weigh 20 grams of sea cucumber, wash it and chop it for later use. [0006] (2) Take 30 grams of...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/48A23L1/01A23L1/333A23L1/312A21D13/08A23L1/164A23L7/122
Inventor 王磊
Owner 王磊