Shell-breaking method of pecans
A technology for pecans and shell breaking, which is applied in the fields of shelling, pod removal, food science, etc., can solve the problems of incapable shell breaking, destruction, and waste of ornamental decorative products, and achieves easy shell breaking and high yield. Effect
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Embodiment 1
[0010] The broken shell method of a kind of pecan of the present invention is obtained by following steps:
[0011] 1) Soak the pecans in water for 48 hours;
[0012] 2) Put the soaked pecans into boiling water and heat for 1 hour;
[0013] 3) Take out the hickory nuts heated in step 2) when the temperature is lowered to 40° C., and then crack the shells with a manual punching machine.
Embodiment 2
[0015] A kind of broken shell method of pecan is obtained by following steps:
[0016] 1) Soak the pecans in water for 48 hours;
[0017] 2) Put the soaked pecans into a steam pot and heat for 2 hours;
[0018] 3) Take out the hickory nuts heated in step 2) when the temperature is lowered to 30° C., and then crack the shells with a manual punching machine.
Embodiment 3
[0020] A kind of broken shell method of pecan is obtained by following steps:
[0021] 1) Soak the pecans in water for 48 hours;
[0022] 2) Put the soaked pecans into a steam pot and heat for 2 hours;
[0023] 3) Take out the hickory nuts heated in step 2) when the temperature is lowered to 35° C., and then crack the shells with a manual punching machine.
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