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Cigarette containing tea polysaccharide and preparation method thereof
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A technology of tea polysaccharides and cigarettes, which is applied in the field of low-hazard cigarettes and their preparation, can solve the problems of increasing aroma and enhancing the sense of body fluid in smoke, and achieve the effects of reducing hazards, enhancing rabbit immunity, and improving the quality of cigarettes
Active Publication Date: 2012-06-27
SHENZHEN DABAIHUI TECH
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Abstract
Description
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Problems solved by technology
Cigarettes of the prior art cannot meet the needs of increasing the aroma and enhancing the sense of body fluid in the smoke, and it is necessary to further use new technologies to research new products
Method used
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Examples
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Effect test
Embodiment 1
[0018] Example 1, take the tea extract from Anhui Xuancheng Baicao Plant Industry and Trade Co., Ltd., dissolve it in water and have a mass concentration of 10%, spray it evenly on the shredded tobacco according to the ratio of tea polysaccharides accounting for 1% of the shredded tobacco mass, let it dry naturally, and then Cigarettes are made by conventional cigarette technology. When smoked by Guangdong Provincial Cigarette Testers, the cigarette smoke is mellow, plump, and has no peculiar smell. The smoke detection reduces the tobacco-specific nitrosamines and carbon monoxide in the smoke by 15-20%, which has the effect of reducing harm.
Embodiment 2
[0019] Example 2: Take dried tea leaves produced in Yingde, Guangdong Province, remove impurities, dry at 50°C, and crush to 10-100 mesh, add 10 times the mass of hot water, leaching at 100°C, 5 hours each time, co-leaching 3 times, combine the water extracts for 3 times, filter, depressurize and concentrate the filtrate under the conditions of 0.05Mpa, 60°C, and 1 hour, add 5 times the volume of 95% ethanol to the concentrated filtrate, and let it stand at 4°C. Place for 12 hours, 3000 rpm, centrifuge for 30 minutes, filter to obtain tea polysaccharide. The mass concentration of the tea polysaccharide after being dissolved in water is 10%, and the tea polysaccharide is evenly sprayed on the shredded tobacco according to the ratio of the tea polysaccharide to 0.1% of the shredded tobacco mass, dried naturally, and then made into a cigarette according to a conventional cigarette process. When smoking, the cigarette smoke is mellow and has no peculiar smell. The smoke detection ...
Embodiment 3
[0020] Example 3, take the dried tea leaves produced in Yingde, Guangdong Province, remove impurities, dry at 50°C, extract with water for 2 hours, the mass ratio of solid to liquid is 1:15, the ultrasonic power is 80W, the time is 30 minutes, filter, and the filtrate is 0.05 Mpa, 60 ° C, 2 hours under reduced pressure and concentration, add 10 times the volume of 75% ethanol to the concentrated filtrate, let it stand below 10 ° C for 12 hours, 3000 rpm, 30 minutes centrifugation, and filter to obtain Tea polysaccharides. The mass concentration of the tea polysaccharide after dissolving in water is 8%, and the tea polysaccharide accounts for 0.01% of the mass of the cut tobacco evenly sprayed on the shredded tobacco, dried naturally, and then made into a cigarette according to a conventional cigarette process. When smoking, the smoke of the cigarettes is mellow, free of peculiar smell and miscellaneous gas, and the smoke detection reduces the tobacco-specific nitrosamines and ...
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Abstract
The invention discloses a cigarette containing tea polysaccharide and a preparation method thereof, aiming at solving the technical problem of enhancing the feeling of promoting body fluid production,of smoke. The cigarette containing the tea polysaccharide has the tobacco shred containing the tea polysaccharide with the mass of 0.001-10% of the tobacco shred. The preparation method of the cigarette containing the tea polysaccharide comprises the following steps: dissolving the tea polysaccharide in the water to be solution with the mass concentration of 1-10%; spaying the tea polysaccharide solution onto the tobacco shred according to the proportion that the tea polysaccharide accounts for 0.001-10% of the tobacco shred; and finally, naturally drying and making into the cigarettes according to the conventional cigarette technology. Compared with the prior art, as the tobacco shred contains the ingredient of tea polysaccharide which can enters the human body along with the main streamsmoke and is absorbed by the human body through blood circulation, thus playing the role of reducing the blood sugar, strengthening the organism immunity, reducing the blood pressure and the blood fat as well as resisting aging; furthermore, the smoke of the cigarettes is faint scent, full and mellow without impurity gas, so that the invention improves the quality of the cigarettes and reduces the hazard to the human health.
Description
technical field [0001] The invention relates to a cigarette and a preparation method thereof, in particular to a low-hazard cigarette with increased cigarette aroma and a preparation method thereof. Background technique [0002] my country attaches great importance to reducing the harm of cigarettes. Since 2005, the State Tobacco Monopoly Administration has organized and carried out two major special researches on the index system of cigarette hazards and cigarette flavor enhancement and moisturizing, and achieved certain results. To enhance the flavor and moisturization of cigarettes is the key to improving the quality of Chinese-style cigarettes, increasing the amount of aroma, enhancing the aroma, complementing the natural aroma of cigarettes, reducing the dryness of smoke, enhancing the sense of body fluid in smoke, and improving the comfort of cigarettes. Research on cigarette flavor enhancement and moisture retention is conducive to comprehensively improving the compre...
Claims
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Application Information
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