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Combined chopsticks

A technology of chopsticks and chopstick handles, which is applied in the field of tableware, can solve the problems of few popular use and few inventions and creations, and achieve the effects of economical benefits, easy operation, and conservation of natural resources

Inactive Publication Date: 2011-07-06
俞智斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In order to save wood, people have proposed thousands of inventions and creations related to chopsticks, but few of them can be implemented, and even fewer can be widely used.

Method used

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  • Combined chopsticks
  • Combined chopsticks

Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0015] see figure 1 , the figure includes the chopsticks body. The chopsticks body includes an upper section and a lower section. The groove 3 matches the protrusion 4, and the chopstick handle 1 and the chopstick tail 2 are connected by threads.

[0016] The production and specific use methods of the present invention are similar to the traditional chopsticks production process, except that in the process of processing, the chopsticks are divided into upper and lower sections, wherein the upper section is the chopstick handle, the lower section is the chopstick tail, and the bottom of the chopstick handle The end is provided with a head, the top of the chopstick tail is provided with a groove matching the head, the upper section and the lower section are threaded, and the upper section and the lower section are combined to form the chopsticks body.

[0017] When using chopsticks: combine the upper section and the lower section to make it the chopstick body. After using up t...

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PUM

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Abstract

The invention relates to a pair of combined chopsticks. The combined chopsticks comprise chopstick bodies, wherein each chopstick body comprises an upper section and a lower section; the upper section is a chopstick handle; the lower section is a chopstick tail; and the chopstick handle is detachably connected with the chopstick tail through threads. The combined chopsticks have the advantages that: the conventional chopsticks are divided into two sections, namely upper sections and lower sections respectively; the upper sections are chopstick handles; the lower sections are chopstick tails; the upper sections are detachably connected with the lower sections; the upper sections of the chopsticks are retained; and the lower sections of the chopsticks can be replaced at any time. The combined chopsticks keep the advantages of sanitation, convenience and capability of preventing epidemic diseases of disposable chopsticks, are economical and practical, are easy and convenient to operate and are extremely practical, and natural resources are saved.

Description

technical field [0001] The invention relates to tableware, in particular to chopsticks. Background technique [0002] The chopsticks traditionally used in people's lives are generally made of wood or bamboo. In recent years, in order to protect and utilize effective natural resources, chopsticks made of plastic materials have also been used, but in order to be beneficial to health, more people have changed them to Disposable convenient chopsticks. Wooden disposable chopsticks are convenient and hygienic to use, and can effectively prevent infectious diseases caused by sharing, and are very popular among people. Especially for some catering industries, in order to protect the health interests of consumers, the catering industry generally uses disposable chopsticks, but although disposable chopsticks can meet the requirements of hygiene and convenience, they are a waste of natural resources. [0003] In the 21st century, with the development of science and technology, the na...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47G21/10
Inventor 俞智斌
Owner 俞智斌