Method for preparing polyurethane from straw fermentation residua through polyatomic alcohol liquefaction
A residue and polyurethane technology, which is applied in the field of polyol liquefaction of straw fermentation residues to prepare polyurethane, can solve the problems of unstable performance of polyurethane products, complex components, and ineffective use of liquefied residues, etc., to improve accessibility, lignin The effect of high content and lower reaction temperature
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Embodiment 1
[0024] The straw fermentation residue is from the fermentation residue of solid-state fermentation of ethanol by enzymatic hydrolysis of straw, in which the lignin content is 43%, the cellulose content is 16%, the hemicellulose content is 3%, and the water content is less than 3%.
[0025] Add 50g of straw fermentation residue, 150ml of polyethylene glycol 400, 50ml of glycerin, and 2ml of concentrated sulfuric acid into the three-neck flask, mix well, and place in a water bath at 140°C for 60 minutes to react. The reaction was carried out in an oil bath heating system equipped with continuous stirring and condensing reflux. Stirring speed 300rpm. After the reaction is finished, a liquefied mixture of straw fermentation residue is obtained. The hydroxyl value of the liquefied mixture was measured to be 187 mg potassium hydroxide / g, and the viscosity was 1440 mPa·s.
[0026] Take by weighing 10g of liquefied mixture, add 0.625g reaction auxiliary (including 0.4g water, 0.0125...
Embodiment 2
[0028] The straw fermentation residue is from the fermentation residue of straw enzymatic hydrolysis solid-state fermentation ethanol, and the lignin content is 43%, the cellulose content is 16%, the hemicellulose content is 3%, and the water content is less than 3%.
[0029] Add 50 g of straw fermentation residue, 150 ml of polyethylene glycol 400, 50 ml of glycerin, and 2 ml of concentrated sulfuric acid into the three-necked flask, mix them evenly, and place them in a water bath at 140° C. for 45 minutes to react. The reaction was carried out in an oil bath heating system equipped with continuous stirring and condensing reflux. Stirring speed 300rpm. After the reaction is finished, a liquefied mixture of straw fermentation residue is obtained. The liquefied mixture is centrifuged to remove the liquefied residue, and the obtained liquid is the liquefied product. The quality of the liquefied residue is 30% of the straw fermentation residue. The hydroxyl value of the liquef...
Embodiment 4
[0036] The straw fermentation residue is from the fermentation residue of straw enzymatic hydrolysis solid-state fermentation ethanol, and the lignin content is 43%, the cellulose content is 16%, the hemicellulose content is 3%, and the water content is less than 3%.
[0037] Add 50 g of straw fermentation residue, 400 ml of polyethylene glycol 400, 100 ml of glycerin, and 2 ml of concentrated sulfuric acid into a three-neck flask, mix well, and place in a 120° C. water bath for 90 minutes to react. The reaction was carried out in an oil bath heating system equipped with continuous stirring and condensing reflux. Stirring speed 300rpm. After the reaction is finished, a liquefied mixture of straw fermentation residue is obtained. The liquefied mixture is centrifuged to remove the liquefied residue, and the obtained liquid is the liquefied product. The measured hydroxyl value of the liquefied product was 141 mg potassium hydroxide / g, and the viscosity was 236 mPa·s.
[0038] ...
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