Maca composite beverage and preparation method thereof

A compound and beverage technology, which is applied in the field of maca compound beverage and its preparation, can solve the problems of low utilization rate and slow absorption, and achieve the effects of improving efficacy, relieving stress, and enhancing male function

Inactive Publication Date: 2012-02-29
ZHEJIANG ACAD OF MEDICAL SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] According to the functional characteristics of maca, okra, and male silkworm moth, the above-mentioned raw materials are currently processed into products either singly or in combination with other raw materials. The common production processes are drying, crushing, or wa

Method used

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  • Maca composite beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Maca compound drink, calculated on the basis of 1000kg, is made from the following raw materials:

[0028] Maca 15kg, okra 20kg, male silkworm moth 2.5kg, arginine 0.25kg, potassium sorbate 0.15kg, citric acid 2.5kg, sucralose 0.15kg and purified water.

[0029] (1) Maca and okra are washed with water, drained and pulverized to obtain a mixed powder of Maca and okra; water that is 10 times the weight of the mixed powder of Maca and okra is added to the mixed powder of Maca and okra. 0.25% cellulase by total weight of maca and okra raw materials and 0.25% pectinase by total weight of maca and okra raw materials were slowly stirred at 55° C. for 2 hours to carry out enzymolysis reaction, then heated to a boiling state and maintained for 1 hour, Filtrate to obtain the filtrate, add water to the filter residue that is 5 times the weight of the mixed powder of maca and okra and boil for half an hour, filter, and combine the filtrate twice to obtain the extract of maca and ok...

Embodiment 2

[0036] Maca compound beverage, calculated on the basis of 1200kg, is made from the following raw materials:

[0037] Maca 20kg, okra 30kg, male silk moth 5kg, arginine 0.5kg, potassium sorbate 0.5kg, citric acid 3.5kg, sucralose 0.08kg and purified water.

[0038] (1) Maca and okra are washed with water, drained and pulverized to obtain a mixed powder of Maca and okra; water that is 15 times the weight of the mixed powder of Maca and okra is added to the mixed powder of Maca and okra, and is maca and okra mixed powder. 0.35% cellulase by total weight of maca and okra raw materials and 0.35% pectinase by total weight of maca and okra raw materials were slowly stirred at 45°C for 3 hours to carry out enzymolysis reaction, then heated to a boiling state and maintained for 0.5 hours, Filtrate to obtain the filtrate, add water 10 times the weight of the maca and okra mixed powder to the filter residue and boil for 1 hour, filter, and combine the two filtrates to obtain the maca and o...

Embodiment 3

[0045] Maca compound drink, calculated on the basis of 800kg, is made of the following raw materials:

[0046] Maca 10kg, okra 10kg, male silk moth 1kg, arginine 0.1kg, potassium sorbate 0.1kg, citric acid 1kg, sucralose 0.05kg and purified water.

[0047] (1) Maca and okra are washed with water, drained and pulverized to obtain Maca and okra mixed powder; add water that is 12 times the weight of Maca and okra mixed powder in the Maca and okra mixed powder, which is maca 0.1% cellulase by total weight of maca and okra raw materials and 0.1% pectinase by total weight of maca and okra raw materials were slowly stirred at 60° C. for 5 hours to carry out enzymolysis reaction, then heated to a boiling state and maintained for 45 minutes, Filtrate to obtain the filtrate, then add water 8 times the weight of the maca and okra mixed powder to the filter residue and boil for 45 minutes, filter, and combine the two filtrates to obtain the maca and okra extract;

[0048] (2) Soak the ma...

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Abstract

The invention discloses a maca composite beverage. The beverage is prepared from raw materials of, calculated by 800 to 1200kg of the beverage: 10 to 20kg of maca, 10 to 30kg of okra, 1 to 5kg of male silk moth, 0.1 to 0.5kg of arginine, 0.1 to 0.5kg of potassium sorbate, 1 to 3.5kg of citric acid, 0.05 to 0.15kg of trichlorosucrose, and an appropriate amount of water. The maca composite beverage contains no sugar and low heat. The beverage provides healthcare functions of fatigue resisting, pressure releasing, health enhancing, body strengthening, and male function enhancing. The invention also discloses the preparation method of the maca composite beverage. Maca, okra, male silk moth, arginine, citric acid, trichlorosucrose and potassium sorbate are adopted as main materials; the materials are processed through enzymolysis, extracting, mixing and filtering, such that the composite beverage is prepared. The operation is simple, and the method is suitable for industrialized productions.

Description

technical field [0001] The invention belongs to the technical functional food field in food engineering, and in particular relates to a Maca compound drink with anti-fatigue and male function enhancement and a preparation method thereof. Background technique [0002] Maca is a plant of the genus Lepidium in the family Cruciferae. It is a plant that grows on the plateau at an altitude of more than 4,000 meters in the Andes Mountains of Peru, South America. For thousands of years, Maca has been regarded by the Incas as a gift from the Andes gods. At that time, the Incas not only used Maca as food for their stomachs, but also accidentally discovered that Maca can increase physical strength, enhance endurance and resist fatigue. , and at the same time can enhance the sexual ability and fertility of humans and animals. People who take Maca report that Maca can make people energetic. There are also infertile women and women with ovarian problems. As long as they take Maca, they ...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/09
Inventor 周彦钢包国良贾建平鲁健章
Owner ZHEJIANG ACAD OF MEDICAL SCI
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