Identify adjacent food products
A food and product technology, applied in the field of automatic recognition of the common boundary between two adjacent food products in the food processing system, can solve the problems of incorrect cutting and insufficient size of meat products
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[0027] figure 1 The system 10 according to the invention is shown schematically. The system 10 includes a conveyor 12 for conveying work products, such as food products (poultry breasts in this example) 14a, 14b, 14c (collectively referred to as food products 14). The system 10 also includes a scanning system 16 for scanning the food product 14 when the food product on the conveyor 12 passes. Although only one conveyor 12 is shown, the system 10 can utilize more than one conveyor, for example, a loading conveyor, a processing conveyor, and an unloading conveyor. Other processing equipment (not shown) can also be used in this system, such as equipment for processing, block, manipulation, heating or cooling. This equipment can be used in a wide range of processes, including, for example, cooking, steaming, frying, roasting, roasting, burning, boiling, flattening, freezing, soaking, rolling, smoothing, drying, dehydrating, softening, cutting, and dividing. Chunking, culling, sli...
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