Ordering system and ordering method for electronic menu in catering industry
An electronic recipe and catering technology, applied in transmission systems, electrical components, electrical digital data processing, etc., can solve the problems of thin profits of recipe companies, reduce the difficulty of market expansion, wide range of sizes, save time and development costs Effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0020] In order to make the purpose, technical solution and advantages of the present invention more clear, the present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the invention.
[0021] figure 1 It shows the structure of an ordering system for electronic recipes in the catering industry provided by the embodiment of the present invention. For ease of illustration, only the parts relevant to the present invention are shown.
[0022] The à la carte system includes:
[0023] Terminal server 11 used for catering settlement and providing information on various catering and entertainment resources;
[0024] Be connected with the terminal server 11, and be used for the MID order client 12 of browsing recipes and ordering dishes for catering customers;
[0025] Connected with the t...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com