Polypeptide-k buccal tablet
A technology of balsam pear polypeptides and raw materials, which is applied in the directions of peptide/protein components, medical preparations containing active ingredients, and pill delivery, etc., can solve problems such as easy occurrence of adverse reactions, and achieve delaying diabetes complications, controlling blood sugar, and improving utilization. Effect
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Embodiment 1
[0017] Recipe: bitter gourd polypeptide 4000g, spirulina powder 4000g
[0018] Xylitol 12000 grams sorbitol 12000 grams;
[0019] Preparation method and method of use:
[0020] (1) Mix the above raw materials evenly, prepare granules with ethanol with an alcohol content of 60%, dry at 60-80°C, granulate, add appropriate amount of lubricant and expansion agent, and press into tablets, so that each tablet contains bitter melon polypeptide 40 mg.
[0021] (2) Take the above lozenges for diabetic patients, 4-6 tablets per day.
Embodiment 2
[0023] Recipe: bitter gourd polypeptide 5000g, spirulina powder 10000g
[0024] Xylitol 20000 grams sorbitol 20000 grams;
[0025] Preparation method and method of use: same as Example 1.
Embodiment 3
[0027] Recipe: Balsam pear polypeptide 10000g, spirulina fine powder 10000g
[0028] Xylitol 30000 grams sorbitol 30000 grams;
[0029] Preparation method and method of use: same as Example 1.
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