Preparation method of Fructus Schisandrae/indigo honeysuckle oral liquid containing crude polysaccharides

A technology of indigo oral liquid and schisandra, which is applied in the field of preparation of nutritional health oral liquid, can solve the problem that effective nutrients cannot be quickly absorbed by the human body, and achieve scientific and safe innovation of nutritional indicators, increase absorption speed, and comprehensive nutritional components.

Active Publication Date: 2013-02-06
黑龙江越橘庄园生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The present invention aims to solve the problem that the existing Schisandra oral liquid has effective nutrients that cannot be quickly absorbed by the human body, and provides a preparation method for Schisandra chinensis (crude polysaccharide) oral liquid

Method used

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Experimental program
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Effect test

specific Embodiment approach 1

[0025] Specific embodiment one: the preparation method of the schisandra indigo fruit oral liquid containing crude polysaccharide in this embodiment is carried out according to the following steps:

[0026] 1. Processing of raw materials:

[0027] Take ripe Schisandra chinensis fresh fruit, spray and rinse with water for later use; take ripe indigo fruit, spray and rinse with water for later use;

[0028] 2. Extract Schisandra fruit juice:

[0029] After the fresh fruit of Schisandra chinensis treated in step 1 is crushed, it is placed in a sterile container, and water with a mass of 10% to 30% of the fresh fruit of Schisandra chinensis is added to obtain a mixture. Stir at a speed of 1 / min, 1-3 times a day, 30-45 minutes each time, after 7-10 days of enzymatic hydrolysis and extraction, settle naturally, separate the fresh Schisandra chinensis juice in the upper layer, and refrigerate it for later use; recover the seeds in the lower layer;

[0030] 3. Collect the artesian j...

specific Embodiment approach 2

[0041]Specific embodiment two: the difference between this embodiment and specific embodiment one is: the ratio of pectinase and mixture in step two is (1.5~2.5g):100L. Others are the same as in the first embodiment.

specific Embodiment approach 3

[0042] Specific embodiment three: the difference between this embodiment and specific embodiment one or two is: the ratio of pectinase and mixed fruit juice in step four is (1.0~2.0g):100L. Others are the same as in the first or second embodiment.

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PUM

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Abstract

The invention discloses a preparation method of fructus schisandrae / indigo honeysuckle oral liquid containing crude polysaccharides, relating to preparation method of nutritional health-promoting oral liquid, to solve the problem of incapability of rapid absorption of effective nutritional ingredients for existing fructus schisandrae oral liquid. The preparation method includes washing fresh fructus schisandrae and indigo honeysuckle; extracting fresh juice of fructus schisandrae; collecting natural juice of indigo honeysuckle; mixing the juices, performing enzymolysis and separation, fermenting at low temperature, coarse-filtering, and fine-filtering to obtain fermented juice; coarse-filtering and fine-filtering the fresh juice of fructus schisandrae to obtain clear fresh juice; mixing the fermented juice and clear fresh juice, and performing UHT sterilization to obtain the oral liquid. The inventive process is scientific and free of any biological auxiliary. Under action of the fermented juice, nutritional ingredients (such as crude polysaccharides and schisandrin) in the oral liquid can rapidly enter human micro-circulation system, to improve absorption speed and rate of nutritional ingredients.

Description

technical field [0001] The invention relates to a preparation method of nutritional health oral liquid. Background technique [0002] Schisandra chinensis is a perennial deciduous vine belonging to Magnoliaceae. It can be used for medicine and the plants can be used for viewing. Li Shizhen once said: "The five flavors are now divided into north and south. Those produced in the south are red in color, and those produced in the north are black in color. Human nourishing medicine must use the one produced in the north to be good." Zhongshi is unique, and has unique curative effects on both yin deficiency and yang deficiency. The 2000 edition of the Chinese Pharmacopoeia recorded the northern Schisandra and southern Schisandra as two varieties. [0003] Schisandra is a well-known medicinal plant, naturally distributed in Xiaoxing'anling, Heilongjiang Province and other places. Fresh Schisandra fruit is a bright red berry, juicy, sour and slightly astringent, with a peppery sme...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/57A23L1/29A61P1/16A61P17/16A61P25/20A61P27/02A61P37/04A61P39/06A23L33/00
Inventor 徐静张百灵王林王晓辉
Owner 黑龙江越橘庄园生物科技有限公司
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