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Chopstick

A technology of chopsticks and body, which is applied in the direction of table utensils, household utensils, table utensils, etc., can solve the problems of not being easy to hold, and achieve the effect of simple structure, convenient use, improved function and convenience

Inactive Publication Date: 2013-08-07
陆亚洲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Chopsticks are a necessity in people's daily life and are widely used as eating utensils. However, because the end of the general chopsticks holding food is pointed and vertebral, it is not easy for round food such as meatballs, or soft food such as tofu. holding

Method used

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  • Chopstick

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Embodiment Construction

[0008] The present invention will be described in further detail below in conjunction with the accompanying drawings.

[0009] Such as figure 1 As shown, a kind of chopsticks includes a body 1, the upper end of the body 1 is provided with a gripping portion 11, the lower end of the body 1 is provided with a clamping portion 12, and the end surface of the upper end of the body 1 is extended and protruded with a secondary clamping portion 2, the secondary The side of the clamping part 2 is a plane, and the plane of the secondary clamping part 2 is provided with a recessed part 21, which can increase the stability of chopsticks clamping, and the secondary clamping part 2 can conveniently clamp soft Food materials such as tofu or round balls, so that the chopsticks can have the additional function of easily holding round or soft food, so as to improve the function and convenience of using the chopsticks.

[0010] The above is only one embodiment of the present invention. It shoul...

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PUM

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Abstract

The invention discloses a chopstick which comprises a body, wherein a holding part is arranged at the upper end of the body; a clamping part is arranged at the lower end of the body; an auxiliary clamping part is arranged on the end surface of the upper end of the body in an extending and bulged manner; and the side surface of the auxiliary clamping part is a plane. Therefore, the chopstick can achieve an additional function of clamping round or soft food easily, and the use function and convenience of the chopstick are improved.

Description

technical field [0001] The invention relates to the field of tableware, in particular to chopsticks. Background technique [0002] Chopsticks are a necessity in people's daily life and are widely used as eating utensils. However, because the end of the general chopsticks holding food is pointed and vertebral, it is not easy for round food such as meatballs, or soft food such as tofu. gripping. Contents of the invention [0003] The object of the present invention is to provide a kind of chopsticks, which has a simple structure and is easy to use, so that the chopsticks can have the additional function of easily holding round or soft food, so as to improve the function and convenience of using the chopsticks. [0004] According to one aspect of the present invention, a kind of chopsticks is provided, comprising a body, the upper end of the body is provided with a gripping part, the lower end of the body is provided with a clamping part, and the end surface of the upper end...

Claims

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Application Information

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IPC IPC(8): A47G21/10
Inventor 陆亚洲
Owner 陆亚洲