Heat clearing drink formula
A formula and beverage technology, applied in the field of heat-clearing beverage formula, can solve problems such as single ingredients, low nutritional value, and inability to meet the needs of today's people, and achieve the effect of sweet taste and rich nutrition
Inactive Publication Date: 2014-01-22
NANTONG HUIRAN BIOLOGICAL SCI & TECH
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Problems solved by technology
[0002] With the continuous development of society, people's requirements for living standards are getting higher and higher, but the nutrition products on the market have a single ingredient and low nutritional value, which cannot meet the needs of today's people
Method used
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Embodiment
[0008] A heat-clearing beverage formula, which is characterized in that 13 mass fractions of strawberries, 16 mass fractions of apples, 7 mass fractions of olives, 8 mass fractions of saxifrage, 14 mass fractions of oysters, 18 mass fractions of Tangsong grass, 21 mass fractions The Huamulan of mass fraction and Sijiqing of 24 mass fraction are mixed together, and its juice is extracted.
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Abstract
The invention relates to a heat clearing drink formula. According to the formula, the drink is characterized by being prepared by the steps of mixing 13% by mass of strawberry, 16% by mass of apple, 7% by mass of olive, 8% by mass of saxifrage, 14% by mass of herba thlaspis, 18% by mass of thalictrum, 21% by mass of indigofera kirilowii and 24% by mass of Chinese holly together and juicing. The drink has the advantages of more nutrients and sweet taste.
Description
technical field [0001] The invention relates to a heat-clearing beverage formula. Background technique [0002] With the continuous development of society, people's requirements for living standards are getting higher and higher, but the nutrition products on the market have a single ingredient and low nutritional value, which cannot meet the needs of today's people. Contents of the invention [0003] The purpose of the present invention is to provide a kind of heat-clearing beverage formula. [0004] The technical scheme adopted in the present invention is: [0005] A heat-clearing beverage formula, which is characterized in that 13 mass fractions of strawberries, 16 mass fractions of apples, 7 mass fractions of olives, 8 mass fractions of saxifrage, 14 mass fractions of oysters, 18 mass fractions of Tangsong grass, 21 mass fractions The Huamulan of mass fraction and Sijiqing of 24 mass fraction are mixed together, and its juice is extracted. [0006] The invention ha...
Claims
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IPC IPC(8): A23L2/02A23L1/29A23L33/00
CPCA23L2/02A23L2/52A23L33/00A23V2002/00
Inventor 罗明煦
Owner NANTONG HUIRAN BIOLOGICAL SCI & TECH
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