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Processing technology for lonicera japonica

A processing technology, the technology of honeysuckle, applied in the field of honeysuckle processing technology, can solve the problems of large weather influence, low yield, poor quality, etc., and achieve the effect of avoiding low yield and easy control of temperature

Inactive Publication Date: 2014-02-26
遵义市易银种植有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the natural drying method is used to process honeysuckle, which is simple and requires less investment, but the honeysuckle processed by the natural drying method has low yield, poor quality, long time, and is greatly affected by the weather.

Method used

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Embodiment Construction

[0011] Below in conjunction with specific embodiment the present invention is described in detail:

[0012] Harvest in the middle and late June, and process it with the drying method of the present invention after picking. The honeysuckle that has been picked in the picking process needs to be flattened immediately in a cool place, and cannot be stored in piles, avoiding sun exposure, preventing flower branches from changing color, and picking After the work is completed, place the honeysuckle flat beach in a cool place in the sieve with a thickness of about 3.5cm, put it in the steam greening machine for 0.5 minutes, keep the color, and immediately flatten it in the sieve or directly Put it in a dryer with a thickness of about 2cm. Dry it at 120°C for 3 hours. Take it out of the dryer and put it in a cool place to cool naturally for 1-2 hours. Do not stir it to prevent the flower branches from falling off. After cooling, use a winnowing machine to remove residual leaves and i...

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Abstract

The invention provides a processing technology for lonicera japonica. In the technology, a drying processing method is adopted. According to the scheme, the technology comprises the following steps: picking; paving and cooling; de-enzyming; drying; cooling; winnowing; packaging. The specific requirements are as follows: the lonicera japonica is picked and flatly paved on a shady and cool place immediately; the lonicera japonica is flatly paved in a de-enzyming machine de-enzyming; then the lonicera japonica is flatly paved in a drying machine to be dried, then is taken out and is put into the shady and cool place to be cooled naturally; residual leaves and impurities are removed by winnowing and then the lonicera japonica is packaged to be stored in the shady and cool place. The processing is not influenced by outside weather and the temperature is easy to control; the disadvantages of a method of drying in the sun that the productivity is low, the quality is poor, the time is long and the influences caused by weather are great are avoided effectively.

Description

technical field [0001] The invention relates to a processing technology of scented tea, in particular to a processing technology of honeysuckle. Background technique [0002] Honeysuckle is known as a good medicine for clearing away heat and detoxifying. It is sweet and cold in nature and fragrant, sweet and cold in clearing away heat without hurting the stomach, and its fragrance is penetrating and can dispel evil. The average effect is remarkable. Both fresh honeysuckle and dried flowers can be made into tea, so there are two types of honeysuckle tea on the market, one is fresh honeysuckle, and the other is dried or sun-dried honeysuckle. Of these two kinds of honeysuckle tea, the former has a tangy floral fragrance and is mainly used for appreciating flowers; the latter has a low tea fragrance, but it can maintain the medicinal effect of honeysuckle without losing its health care effect. Honeysuckle tea is a health drink suitable for all ages, especially in summer. At...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 张光美
Owner 遵义市易银种植有限公司
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