Health-preserving herbal tea
A technology of herbal tea and white chrysanthemum, which is applied in the food field, can solve the problems of herbal tea not being able to be consumed for a long time and unfavorable health, and achieve the effect of good taste, high nutritional value and low calorie
Inactive Publication Date: 2014-03-19
刘聪
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AI Technical Summary
Problems solved by technology
[0002] At present, herbal tea cannot be consumed for a long time, and long-term consumption is not good for the body
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment Construction
[0006] The present invention is described in conjunction with specific embodiments.
[0007] A health-preserving herbal tea, which comprises the following ingredients: 12 parts of white chrysanthemum, 3.5 parts of Prunella vulgaris; 7 parts of Ophiopogon japonicus; 4 parts of American ginseng; 2 parts of Schisandra chinensis; and 10 parts of honeysuckle.
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Belonging to the technical field of food, the invention relates to a health-preserving herbal tea, which comprises: 12 parts of white chrysanthemum, 3.5 parts of Prunella vulgaris, 7 parts of Radix Ophiopogonis, 4 parts of American ginseng, 2 parts of Schisandra chinensis, and 10 parts of honeysuckle. The health-preserving herbal tea provided by the invention has the advantages of: good taste, high nutritional value, and low calorie.
Description
Technical field: [0001] The invention belongs to the technical field of food, in particular to a kind of health-preserving herbal tea. Background technique: [0002] At present, cold tea cannot be eaten for a long time, and long-term consumption is harmful to health. Invention content: [0003] Aiming at the deficiencies of the prior art, the invention provides a health-preserving herbal tea. [0004] The herbal tea contains the following ingredients: 12 parts of white chrysanthemum, 3.5 parts of Prunella vulgaris; 7 parts of Ophiopogon japonicus; 4 parts of American ginseng; 2 parts of Schisandra chinensis; 10 parts of honeysuckle. [0005] The invention has the advantages of good taste, high nutritional value and low calorie. Detailed ways: [0006] The present invention is described in conjunction with specific embodiments. [0007] A health-preserving herbal tea, which comprises the following ingredients: 12 parts of white chrysanthemum, 3.5 parts of Prunella vulg...
Claims
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IPC IPC(8): A23F3/34
Inventor 刘聪
Owner 刘聪