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Liquid seasoning bottle

A technology for liquid seasoning and bottles, which can be used in home appliances, applications, kitchen utensils, etc. It can solve the problems of stains on the kitchen, pollution of the outer wall of the bottle, and inconvenient operation, so as to reduce the discarding of waste bottles, solve the phenomenon of dripping, The effect of reducing production costs

Inactive Publication Date: 2014-04-16
美格尔橄榄油业(苏州)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

During the use of this liquid seasoning bottle, there are many defects: 1. Due to the large opening of the original bottle, it is difficult to grasp the amount of liquid when it is poured. Too much seasoning; 2. You need to hold the whole seasoning bottle every time you operate, which is heavy, not only laborious, but also inconvenient to operate; 3. After the bottle is directly poured, there will be a phenomenon of liquid seasoning bottle dripping, that is, the seasoning will be smooth Drip down the bottle body, pollute the outer wall of the bottle, and make the kitchen sticky stains

Method used

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Examples

Experimental program
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Embodiment

[0032] Example: such as Figure 1 to Figure 8 As shown, a liquid seasoning bottle includes a bottle body 1 and a lid body 2. The upper port of the bottle body 1 is screwed with a liquid outlet connector 3, and the liquid outlet connector 3 includes a seat body 31 whose bottom faces A connecting ring 32 for screw connection with the upper port of the bottle body 1 extends from the bottom. The bottom center of the seat body 31 is provided with a liquid outlet pipe 33 whose bottom communicates with the inner cavity of the bottle body 1. The upper portion of the liquid outlet pipe 33 has At least one liquid outlet 331, a liquid storage tank 34 is formed between the liquid outlet pipe 33 and the outer peripheral wall of the seat body 31, a liquid outlet nozzle 35 is formed along the front outer wall of the seat body 31, and the cover body 2 It is rotatably connected with the rear side of the seat body 31, and the opening or closing of the port on the seat body 31 is realized by the r...

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PUM

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Abstract

The invention discloses a liquid seasoning bottle which comprises a bottle body, wherein an upper port of the bottle body is in screw joint with a liquid outlet connector; the liquid outlet connector comprises a seat body; a connection ring in screw joint with the upper port of the bottle body extends downward from the bottom of the seat body; a liquid outlet pipe with a bottom communicated with an inner cavity of the bottle body is arranged at the bottom center of the seat body; at least one liquid outlet is formed at the upper part of the liquid outlet pipe; a liquid storage tank is formed between the liquid outlet pipe and the peripheral wall of the seat body; a liquid outlet nozzle is formed at the upper edge of the outer wall on the front side of the seat body. According to the liquid seasoning bottle disclosed by the invention, after the liquid seasoning is completely poured, the seasoning at the liquid outlet flows into the liquid storage tank, so that the phenomenon of dropping liquid of the liquid seasoning bottle is effectively solved, and the outer surface of the liquid seasoning bottle is kept clean in the using process; moreover, the liquid seasoning bottle can be repeatedly filled for long-time use, so that the production cost is greatly reduced, and the discard of waste bottles is reduced, thereby being more environment-friendly.

Description

technical field [0001] The invention relates to a liquid seasoning bottle. Background technique [0002] Existing liquid seasonings (such as edible oil, soy sauce, vinegar, etc.) are directly packed in bottles and then sealed for subsequent distribution. Bottles are poured. During the use of this liquid seasoning bottle, there are many defects: 1. Due to the large opening of the original bottle, it is difficult to grasp the amount of liquid when it is poured. Too much seasoning; 2. You need to hold the whole seasoning bottle every time you operate, which is heavy, not only laborious, but also inconvenient to operate; 3. After the bottle is directly poured, there will be a phenomenon of liquid seasoning bottle dripping, that is, the seasoning will be smooth It drips down the bottle body, contaminates the outer wall of the bottle, and makes the kitchen sticky with stains. Contents of the invention [0003] The object of the present invention is to provide a liquid seasoni...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J47/01
Inventor 司贵永
Owner 美格尔橄榄油业(苏州)有限公司