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A method for rapidly fermenting edible fungus waste mushroom bract organic fertilizer

A technology for fermenting edible mushrooms and organic fertilizers, applied in the fields of organic biological fertilizers and rapid fermentation of edible fungus waste mushroom bud organic fertilizers, can solve the problems of incomplete processing of waste mushroom buds and long processing time, and achieve low production cost and high quality. Stable and reliable, increase the effect of soil aggregate structure

Inactive Publication Date: 2017-04-05
YIZHOU SANBAO AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, the existing treatment of waste mushroom buds also has the technical problems of incomplete processing and long processing time.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A method for quickly fermenting waste edible fungus bract organic fertilizer, comprising first putting the waste edible fungus bract into a commercially available pulverizer for crushing; then adding lime powder to the pulverized edible fungus waste bract powder and mixing well to adjust the pH value It is 6.5; any water cannot be added to the waste mushroom bract powder of edible fungus, and the compound bacterial agent is added and mixed well; The waste mushroom bud powder is put into a vertical fermentation device for fermentation, and the fermentation time is controlled to be 6 hours. The edible fungus waste mushroom bud can remove the odor, and all the fermentation is mature, and the naked eye can see that the edible fungus mushroom bud powder has a lot of growth Beneficial bacteria in vain; at this time, the lower section of the vertical fermentation device drops to normal temperature, and the organic fertilizer of the edible fungus waste mushroom bracts is obtaine...

Embodiment 2

[0026] A method for quickly fermenting waste edible fungus bract organic fertilizer, comprising first putting the waste edible fungus bract into a commercially available pulverizer for crushing; then adding lime powder to the pulverized edible fungus waste bract powder and mixing well to adjust the pH value It is 7.5; edible fungus waste mushroom bract powder can not add any water, add compound bacterial agent and mix well; then pass the edible fungus waste mushroom bract powder inoculated with bacteria species through an 80 mesh sieve; finally mix the edible fungus waste with composite bacteria The mushroom bud powder is fermented in a vertical fermentation device, and the fermentation time is controlled for 10 hours. The waste mushroom buds of edible fungi can remove the odor, and all of them are fully fermented, and the naked eyes can see that the waste mushroom bud powder has many white spots. Beneficial bacteria; at this time, the lower section of the vertical fermentation...

Embodiment 3

[0030]A method for quickly fermenting waste edible fungus bract organic fertilizer, comprising first putting the waste edible fungus bract into a commercially available pulverizer for crushing; then adding lime powder to the pulverized edible fungus waste bract powder and mixing well to adjust the pH value It is 8.8; the edible fungus waste mushroom bract powder that adjusts the pH value can not add any water, add the compound bacterial agent and mix well; The edible fungus waste powder of mushrooms is put into a vertical fermentation device for fermentation, and the fermentation time is controlled to be 12 hours. The edible fungus waste mushroom buds can remove the odor, all of which are fermented and mature, and the edible fungus waste mushroom bud powder can be seen with the naked eye. There are many beneficial bacteria in vain; at this time, the lower section of the vertical fermentation device is lowered to normal temperature, and the organic fertilizer of the edible fungu...

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PUM

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Abstract

The invention discloses a method for preparing an edible mushroom waste bud organic fertilizer through rapid fermenting. The method comprises the steps of grinding, regulating the pH value, inoculating bacteria, screening and fermenting, and specifically comprises the steps of putting the edible mushroom waste buds into a commercially available grinder for grinding, adding the ground edible mushroom waste buds into lime powder, stirring uniformly, regulating the pH value to be 6.5-8.8, then adding the edible mushroom waste bud powder with the pH value regulated into composite bacteria without adding any water, mixing uniformly, and screening with a 40-80-mesh sieve; putting the edible mushroom waste bud powder with the composite bacteria into a vertical fermentation device for fermentation for 6-12h, so as to remove odor of the edible mushroom waste buds, after fermenting completely, cooling the lower part of the vertical fermentation device to a normal temperature and discharging to obtain the edible mushroom waste bud organic fertilizer. The method is simple and feasible to operate, short in fermentation time, high in production efficiency, high in fertilizer quality and good in application effect, and has favorable economical benefit, social benefit and ecological benefit.

Description

technical field [0001] The invention belongs to the technical field of fertilizers, and relates to an organic biological fertilizer, in particular to a method for rapidly fermenting organic fertilizers of waste edible fungus bracts. Background technique [0002] Edible fungi have good storage and transportation resistance, fresh and tender taste, and are very popular among consumers. They are the best edible fungi, and the products sell well all over the country and export. Scientists predict that edible fungi will develop into one of the main protein foods for human beings in the 21st century. The total output of edible fungi in China ranks first in the world, and the edible fungus industry has become an important industry in China's planting industry. Edible fungi have broad prospects and great room for development. Coupled with the attention of local governments at all levels, abundant cultivation raw materials, and easy-to-master technology, the future edible fungus ind...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C05F17/00C05F15/00
CPCC05F5/00C05F17/907C05F11/08C05F17/00Y02W30/40
Inventor 苏林黄东玲胡春锦覃波覃永恒覃强彭洪波邹超贤
Owner YIZHOU SANBAO AGRI TECH CO LTD