Apple juice capable of stimulating appetite and digestion
A technology for appetizing digestion and apple juice, which is applied in food preparation, food science, application and other directions to achieve the effect of good effect, convenient drinking and good taste
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[0014] 1. Main ingredients and main medicine formula and weight ratio: 60-80 parts of apple, 10 parts of heterophylla, 30 parts of hawthorn, 12 parts of tangerine peel, 20 parts of malt, 20 parts of gallinaceous gold, and 18 parts of grain buds.
[0015] 2. Production method: weigh the above-mentioned main ingredients in proportion, process them qualified with pharmaceutical equipment, purify and concentrate, squeeze and filter the main material apples and mix them with appropriate amount of auxiliary materials, food additives, and drinking water with beverage manufacturing equipment in proportion Made, filtered, sterilized and filled.
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